Seul Aulas de culinária

My daughter and I had a wonderful experience learning how to make kimchi from scratch. The ingredients were prepared for each station so we did all the chopping and layering the ingredients between the leaves of the napa cabbage. It was a small class so we got to meet other people traveling as well. We got to take home the kimchi and can't wait to make several dishes with it. Kimchi tofu stew, kimchi fried rice and as a side dish. The class was less than an hour so we were able to fit it into our busy schedule. We also had delicious kimchi pancake after the class was completed. I'm happy we took the class and definitely recommend it to anyone wanting to learn how to make kimchi.

An absolute MUST-DO experience in Seoul! Our family took a cooking class yesterday with Park, and it was an unforgettable experience from start to finish! Park was absolutely amazing. His English is fantastic, making communication completely effortless, and we had so many interesting conversations throughout the session. The dishes we prepared were not only extraordinarily delicious, but also visually stunning—true works of art! A huge bonus for families: we brought our 4-year-old daughter along, and Park was incredibly welcoming and accommodating. He included her in the process in such a wonderful, engaging way, making her feel so special and involved. Our whole family enjoyed every single moment. This was easily one of the highlights of our trip to Seoul, and I cannot recommend it highly enough. If you’re visiting Seoul, this experience is an absolute must! ❤️ Don't miss out!! The best workshop we've ever done! And we've done workshops in many countries! ❤️🇰🇷

This cooking class was a huge highlight of our trip to Korea! Our chef was not only incredibly talented but also so accommodating, making the entire process feel seamless. We didn’t just follow recipes; we received explicit, easy-to-follow instructions that still allowed for creativity. Beyond the food, we loved learning about the cultural significance behind the ingredients and techniques. We prepared an authentic Korean meal, a main dish, and a variety of side dishes (banchan), which were all spectacular. There was so much food we couldn't even finish it all! If you are in the area, this is a must-do. Highly recommended :)

We chose this specific cooking class because they offer other Korean dishes aside from the basic options (bibimbap, japchae, bulgogi) we knew how to cook. Upon booking, they confirmed via whatsapp our schedule and what menu we want to cook. We chose haemul samgyetang (chicken ginseng soup with seafood). Ester was a very good instructor. She introduced the recipe and provided clear instructions. She also made additional cucumber salad for us to eat with the dish we cooked. Highly recommended if you want to try Korean cooking class!

Chef Pano를 강력히 추천합니다. 이 경험은 진정한 문화 교류였습니다. Chef Pano는 매우 세심하고 적극적이었습니다. 그의 스튜디오는 아름답고 넓으며 매우 깨끗했습니다. 시장을 거니는 것은 정말 재미있고 흥미로웠습니다! 우리가 언급하자 Chef Pano는 심지어 닭발을 사서 맛보게 해주었습니다. Chef와 알아가고 우리에 대해서도 조금 이야기할 수 있었던 정말 아름다운 오후였습니다. 한국 요리에 대한 멋진 소개를 해주신 Chef께 감사드립니다!

Lovely experience with warm and welcoming host, Jennifer. She explained the history about the dishes and the ingredients. Went with my daughter and we made our favorites, gimbap, tteokbokki, pajeon and army stew. I will highly recommend this to anyone who want to learn more about Korean cooking. 💚💚💚

I love this cooking course. Jiny speaks good English and was very welcoming. Small group cooking feels at ease, Jiny concentrated on each individual making cooking feels at ease. I learnt to cook authentic Korea dishes with detailed recipes from Jiny. 👍

Sara is wonderful! She truly enjoys sharing and teaching Korean culture and cooking. I loved the cooking class, Sara shares practical cooking techniques that you can easily use at home. The meal offered customized options for those who are gluten-free or vegetarian. Highly recommend taking Sara's delightful class.

Seoul Foodventure is waarschijnlijk een van de beste kookervaringen die er zijn. De les was compact en praktisch. We kookten ons eten bijna helemaal zelf en lunchten samen. De lessen waren niet te moeilijk en onze instructeurs waren zeer deskundig, en we leerden ook wat over de cultuur. De Mangwon-markt die we bezochten was erg leuk als je graag met lokale tantes en ooms omgaat, aangezien het er niet wemelde van de toeristen. Absoluut een aanrader als je het nog overweegt.