Soul Kurzy varenia

My daughter and I had a wonderful experience learning how to make kimchi from scratch. The ingredients were prepared for each station so we did all the chopping and layering the ingredients between the leaves of the napa cabbage. It was a small class so we got to meet other people traveling as well. We got to take home the kimchi and cant wait to make several dishes with it. Kimchi tofu stew, kimchi fried rice and as a side dish. The class was less than an hour so we were able to fit it in to our busy schedule. We also had delicious kimchi pancake after the class was completed. I'm happy we took the class and definitely recommend to a anyone wanting to learn how to make kimchi.

This cooking class was a huge highlight of our trip to Korea! Our chef was not only incredibly talented but also so accommodating, making the entire process feel seamless. We didn’t just follow recipes; we received explicit, easy-to-follow instructions that still allowed for creativity. Beyond the food, we loved learning about the cultural significance behind the ingredients and techniques. We prepared an authentic Korean meal, a main dish, and a variety of side dishes (banchan), which were all spectacular. There was so much food we couldn't even finish it all! If you are in the area, this is a must-do. Highly recommended :)

Park bol vynikajúci hostiteľ kurzu varenia. Tradičný Hanok poskytol skvelú atmosféru pre kurz. Park bol veľmi zručný, ale aj trpezlivý s tými, ktorí mali malé skúsenosti s varením – prispôsoboval tempo a pomáhal, keď bolo treba. Jedlo/menu bolo vynikajúce. Absolvoval som už niekoľko iných kurzov varenia počas mojich ciest a tento patril medzi moje najobľúbenejšie. VRELO odporúčam.

Určite vrchol nášho výletu! Nádherný zážitok a taká zábava učiť sa spoločne pripravovať chutné kórejské jedlá! Bolo to ľahké sledovať a robiť v malej skupine. Je tiež pekné poznať históriu miesta a jedla, ako aj spoločne si sadnúť a najesť sa. Na konci sme absolvovali aj prehliadku, ktorá bola napriek dažďu naozaj zaujímavá! Jiny je milá a láskavá učiteľka/sprievodkyňa. Odporúčam vyskúšať tento zážitok, keď budete v Kórei!

Bol to ten najlepší a najunikátnejší zážitok, aký sme v Kórei mali! Bibimbap, ktorý sme pripravili, bol super chutný, aj keď sme boli začiatočníci vo varení. Všetko vďaka našej učiteľke, šéfkuchárke Esde. Je taká milá, priateľská a veľmi trpezlivá pri učení. Túto aktivitu si určite zarezervujeme znova a vyskúšame iné jedlo, keď sa vrátime!

I cannot reccomend chef pano enough. this experience was truly a cultural exchange. chef pano was very attentive and engaging. His studio was beautiful, spacious, and very clean. The stroll through the market was so fun and interesting! Chef Pano even bought some chicken feet for us to try because we mentioned it. This was such a beautiful afternoon getting to know the chef and sharing a little about us too. Thank you Chef for a wonderful introduction to Korean cuisine!

BEST EXPERIENCE EVER!!! Pheobe and Sue were so nice and welcoming, providing us with a tour of Mangwon market where we saw different things and bought ingredients needed to make our food! We even got to try kimchi jeon (pancake) & buchu jeon ,, sooo yummy!!

The experience was great. The monk described the practices of temple food in Korea for about 30 minutes, and it was all live translated. After that, he demonstrated what we were going to cook, and then it was our turn to cook and eat it. The cooking was done in groups of four. The whole class took about 1h and 30 minutes.

Aký úžasný zážitok s Junghee u nej doma a na trhu. Najprv sme navštívili kórejský trh, kde nám vysvetlila rôzne kórejské mäso a zeleninu a zároveň nám ponúkla ochutnávky pouličného jedla. Potom sme išli do jej krásneho bytu, kde už mala všetko pripravené na lekciu. Pripravili sme kuracie bulgogi, bibimbap, tofu guláš a kórejskú palacinku. Hodina sa dala ľahko sledovať a Jungheeina živá povaha a angažovanosť ju urobili zábavnou. Bol to skvelý pohľad na kórejskú kultúru prostredníctvom jedla. Túto prehliadku vrelo odporúčam.