Aula de Culinária de Comida de Templo Coreano em Seul

The experience was great. The monk described the practices of temple food in Korea for about 30 minutes, and it was all live translated. After that, he demonstrated what we were going to cook, and then it was our turn to cook and eat it. The cooking was done in groups of four. The whole class took about 1h and 30 minutes.

This class was amazing! I enjoyed working with people from around the world and teaming up to make the dish. I would recommend others to do this as well.

Discover temple cuisine in a friendly and warm atmosphere. Simple and tasty recipe with seasonal ingredients. A volunteer was present throughout the course to provide English translation. Remember to bring a towel (not provided) and containers to take home any leftover preparation you haven't finished.

The cooking class is absolutely an incredible experience to take a deep dive into the Korean temple cuisine! The staff was amazing and the dish that we got to prepare and enjoy was delicious. I would do it again!

Very interesting and fun class. The staff are very accommodating and friendly. Cooking time is quite rushed, so stay focused.

I really enjoyed the cooking class. It was my first time joining a traditional Korean cooking class. There was a translator who helped me with translation. The red bean paste was delicious. Next time, I would like to try a different recipe. If the cooking class names are listed on the website, it would be great because I could choose the class I want to join.

非常有趣。了解寺廟美食，還可以學習佛教教義。

J'adore l'expérience culinaire et le goût des plats cuisinés.

La clase fue muy informativa y todos fueron muy amables. Una experiencia agradable.

とても興味深く、雰囲気もとても穏やかで素敵でした。全体的な体験にとても満足しており、また行きたいと思います。