Restaurante în Tsim Sha Tsui

Recent am fost de două ori la restaurantul Chui Yuen din Sha Tin New Town Plaza pentru dim sum. Dim sum-ul este destul de bun, așa că am cumpărat un cupon de pe Klook când am văzut o ofertă. Am ajuns pe 6 iunie, în jurul orei 10:30 dimineața, iar personalul a fost foarte amabil. Chiar dacă am ajuns mai devreme, am fost așezați rapid. Însă, dim sum-ul din acea zi a fost foarte dezamăgitor. Preparatele prăjite nu erau suficient de fierbinți, păreau să fi stat o vreme. Aluatul era uscat și moale, nu crocant. Găluștele cu creveți (har gow) și shaomai erau și mai rele. Păreau a fi dim sum congelat, pre-preparat, cumpărat de la supermarket. Shaomai-ul avea și un gust foarte puternic de glutamat de sodiu. M-am gândit, oare dim sum-ul de la Klook este pre-preparat? Am întrebat chelnerul. Mi-a spus că bucătăria nu face diferența între clienții Klook și clienții obișnuiți, dar a fost foarte ciudat, dim sum-ul din acea zi nu semăna cu cel pe care îl mănânc de obicei. Însă, personalul restaurantului a fost foarte politicos.

I'd been wanting to try the dinner buffet at Yamm ever since I saw a YouTuber review it, so when I found a discount on Klook, I booked a table right away. All the food was delicious. The abalone and fish maw were tender and flavorful. They even had scallops for sashimi, which is quite rare. The cold appetizer selection was extensive, featuring lobster, bread crab, crab legs, razor clams, lobster claws, clams, mussels, snails, and more. The wagyu claypot rice, wagyu sukiyaki, and roast beef were all excellent. The char siu was lean yet juicy, and the Peking duck was also tasty. They offered grilled prawns, tempura, and foie gras toast. The dessert variety was impressive; you could even add red beans to your tofu pudding, which looked and tasted great. There was a wide range of hot and cold beverages, including juices, self-serve iced and hot lemon tea, coffee, and a coffee machine for various coffee drinks. The ice cream was individual cups of Häagen-Dazs. I wanted to go back for more of so many dishes, but my stomach was already full. I haven't had such a delicious buffet in a long time. The restaurant was well-staffed, plates were cleared quickly, and each food counter had dedicated personnel, so no one person was serving multiple counters. Food was refilled promptly, so there was no rush to grab items before they ran out, allowing us to enjoy our meal at a leisurely pace. Full marks!

Exceptional service and amazing food! First, regarding the service, the staff are friendly, polite, and proactive in looking after our needs: the steak cutter remembered that I wanted mine sliced thin; the noodle chef voluntarily offered to make an extra bowl; and the floor staff frequently checked in on the needs of the elderly and children! The food is nothing short of flawless, made-to-order and served fresh, with both savory and sweet options: baked scallops, soft-shell crab, durian crepes, molten lava cake... and no need to wait in line or rush for anything. There are also premium delicacies: fish maw steak, Buddha Jumps Over the Wall, grilled crab legs, Japanese fruit platter... Other than being an incredible value and absolutely delicious, I can't think of any other words to describe it!

It's been a long time since I last had a buffet dinner at Park Hotel. Tonight, Saturday, July 11th, the place was completely packed! Although the food selection wasn't extensive, it was definitely worth the price, and the overall quality was quite good. They even replenished the bread crabs at 9 PM. The king crab was better than what you find at other hotels – not too salty and not dry 👍🏻. The ribeye was also excellent, and the sashimi and smoked salmon were great. Additionally, some of the made-to-order dishes required a short wait, but the queue moved quickly. The dessert and drink options were incredibly rich: various flavors of Movenpick and Häagen-Dazs ice cream were available, and coffee, tea, red, and white wine were all free-flowing. Many hotels can't offer this at this price point! Service: 5 stars There was a slight issue with our reservation and the hotel, which was later resolved by Manager Angus. We were extremely satisfied with the outcome 👍🏻. His enthusiastic and polite attitude is commendable 👍🏻😊. The rest of the front-line staff were also courteous and attentive. Overall, the experience was superb! Restaurant Environment: 5 stars. While not opulent, the seating was comfortable. Perhaps because we were seated further back, there weren't many people walking around 😊. In summary, highly recommended! 👍🏻

Gradul de ocupare a fost de sută la sută. Varietatea mâncărurilor a fost bună, personalul a debarasat rapid, iar bucătarii au fost entuziaști și politicoși. Deși spațiul nu este mare și au încercat să pună cât mai multă mâncare în spațiul limitat, mesele sunt mici și apropiate. La jumătatea serii, a fost o sărbătoare cu tort de ziua de naștere pentru cei care își serbau ziua, pentru a face fotografii. A fost și cineva care a cântat la chitară și a intonat cântece de ziua de naștere, creând o atmosferă plăcută. După fotografii, a sunat un clopoțel și toată lumea a putut sta la coadă pentru a lua tortul Napoleon cu fructe asortate, care a fost delicios. Cele mai bune preparate din acea seară au fost limba de vită la grătar și farfuria individuală cu castraveți thailandezi și abalone. De fapt, 99% din bufetul de la Royal Garden este într-un spațiu închis, cu puține locuri lângă fereastră. Am fost foarte fericit că am reușit să stau lângă fereastră în această seară și să privesc spectacolul de lumini laser din Victoria Harbour la ora opt.

This was my first time having a lunch buffet at this hotel restaurant. I booked through Klook and got a discount, which made it great value for money! The restaurant's ambiance was comfortable, and the staff were polite. I was celebrating a friend's birthday, and I called beforehand hoping to arrange a birthday dessert and a personalized birthday message. Although the restaurant said personalized messages were only available for dinner buffets, they still provided free candles and a birthday sign, which was a nice touch! The lunch buffet here offered freshly shucked New Zealand oysters, king crab legs, mussels, chilled shrimp, and conch, among other seafood, as well as sashimi. Except for the king crab legs, which weren't very fresh, all the other seafood and sashimi were fresh and delicious. While the selection of hot dishes wasn't extensive, they all tasted good. There were also plenty of dessert options, including Häagen-Dazs and waffles. I will definitely be coming back again.

This was my first time visiting for the lunch buffet since the restaurant renovation, and it was for a friend's birthday. The food quality was very high, with oysters, king crab legs, sashimi, chilled shrimp, and chilled conch available. While the variety wasn't extensive, freshness was paramount. It was a shame that on a Saturday, the restaurant was only about half full; I hope business improves in the future. The biggest surprise was the bar staff, who made specialty drinks for guests on the spot. Besides regular coffee or tea, she could also prepare iced lattes (no ice, no sugar) or coffee tonics. My friends and I were all very happy, eating and chatting slowly from 12 PM to 2:30 PM. It was a great weekend activity, and I highly recommend everyone try it!

great food selection and perfect for family meals and get together. W hotel buffet deal on klook was a good catch

It was a good value deal. Redemption was quick and the food was absolutely delicious!