Kyoto Classes de cuina

Ens va encantar! El guia va ser molt amable i tot va ser fantàstic i molt bo, gràcies per una experiència meravellosa.

it was a great cooking class where we got to learn the secrets of making sushi from what means maki and nigiri to how we use and wrap the ingredients together.

Ja ho havia fet abans amb la meva escola, però els meus amics estan visitant Kyoto, així que vam decidir fer-ho junts. L'instructor ho va explicar tot tant en japonès com en anglès, ja que també hi havia molts convidats japonesos. La dificultat és la justa perquè sentis un repte, però no tan difícil que deixi de ser divertit. Personalment, m'encanta el nerikiri, així que me'ls vaig menjar amb gust després, molt saborosos!

Una activitat molt divertida per afegir al vostre itinerari per Kyoto. La Mizuki i la Sara van ser increïbles! Ho recomanaria al 100%. Mochi Oishii i una manera divertida d'aprendre sobre la cuina japonesa. Gràcies!

Absolutely fantastic experience at the Musoshin Noodle Making Workshop! From start to finish, the workshop was fun, interactive, and incredibly authentic. The instructors were patient, friendly, and explained every step clearly, making it enjoyable even for complete beginners. Making the noodles by hand was such a unique cultural experience, and the best part was getting to cook and eat our own delicious ramen afterwards — it honestly tasted amazing! The atmosphere was warm and welcoming, and you could really feel the passion and craftsmanship behind everything they do. This was one of the highlights of our Japan trip and something we’ll remember for a long time. Highly recommend to anyone visiting Kyoto who wants a hands-on food experience beyond the usual tourist activities. 5 stars without a doubt!

Such a fun experience! The chef was super knowledgeable and friendly and I loved both paining my own ramen bowl and learning how to make ramen! Plus it was super delicious!!

Had the best experience ever! Shin & Amir were incredibly funny and made our experience extremely memorable. We got to learn how to make our own tasty ramen, engrave our own chopsticks, and of course, taste the beautiful ramen we made. I am very appreciative that we get to go back home with more culinary knowledge and a deeper appreciation for the Japanese culture. This is the number 1 experience we would recommend if you are in Kyoto. If you want to share a laugh whilst also immersing yourself in the Japanese cooking culture, then this is the experience for you!

Really lovely class ran by an enthusiastic instructor that resulted in us also having great food in the end! what more is there to ask for

El curs va estar molt ben organitzat i va ser molt agradable. Vaig passar una estona fantàstica. Aprendre a cuinar tempura donburi i sopa de miso va ser un autèntic plaer. El curs de cuina és un dels millors records del meu viatge al Japó.