බැංකොක් ඉවුම් පිහුම් පන්ති

This should be part of your itinerary. Had the best experience cooking with them. The instructions were easy to follow. They gave us a lot of freebies. Love how their recipes was better than the restaurants we tried!

One of the highlights of our Bangkok trip! We had such a wonderful time at White Lotus Cooking Class, and it was honestly one of the most memorable experiences of our vacation! A huge shoutout to Teacher Jeab, who made the entire experience extra special! ❤️ She was incredibly warm, friendly, patient, and so much fun to learn from. She explained everything clearly, guided us through each step, and made cooking authentic Thai dishes feel so easy and enjoyable, even for beginners! What we loved most was how welcoming and personal the whole experience felt. It wasn't just about learning how to cook Thai food, but also about appreciating the flavors, ingredients, and culture behind each dish. And of course, getting to enjoy the delicious food we prepared ourselves made it even better! 😋 Thank you so much, Teacher Jeab and White Lotus, for making our experience unforgettable! We would absolutely love to do it again! 🥹💕🇹🇭

Very energetic and welcoming. You can learn a lot from Intructor/Teacher Ant. I booked it for my birthday and first day in Thailand. I recommend morning class for the market tour. Very worth it. Mabuhay from the Philippines.

A very enjoyable culinary journey.A very, very worthwhile trip to Thailand, you can cook authentic food by yourself in 3 hours, and you can leave a photo of the photo. And our teachers are awesome, always encouraging and interacting with us very well.We recommend that all friends come to play.

උදෑසන වෙළඳපොළ සංචාරය විනෝදජනක වූ අතර විවිධ අමුද්‍රව්‍ය ගැන ඉගෙන ගැනීමට සිත්ගන්නා සුළු විය. උපදේශක චෝ හොඳ ඉංග්‍රීසි කතා කළා. ඉවුම් පිහුම් පාඩම් ඉතා විනෝදජනක විය. කෑම වර්ග 4ක් උයන්න ඉගෙන ගත්තා. ටොම් යම් කායි සුප්, පෑඩ් තායි, කරි සහ අඹ ස්ටිකි රයිස්.

Had a lovely morning class. Everything was well-organised. The tuk tuk ride, the marker tour and June’s teaching are all superb! Would recommend to everyone who love to experience more of the Thai culture :)

මේ වතාවේ තායිලන්තයට ගිය විට, තායි ඇඳුම් ඇඳ ඡායාරූප ගත් අතර, පුද්ගලික වාහනයකින් අයුත්යා සත්වෝද්‍යානයට ද ගියෙමු. සෑම දිනකම කෑම බීම, සම්බාහන සහ සාප්පු සවාරි සඳහා ගියෙමු. රටට ආපසු යාමට පෙර වෙනස් අත්දැකීමක් ලබා ගැනීමට අවශ්‍ය වූ නිසා, Klook හි තායි ආහාර පිසීමේ පන්තියකට ලියාපදිංචි විය. අනු ස්ටේෂන් 3 වන පිටවීමේදී හමු වූ අතර, මේ වතාවේ අප මේ අවට ප්‍රදේශයේ නැවතී සිටි නිසා එය ඉතා පහසු විය. හමු වූ පසු, මුලින්ම සියලු දෙනා වෙළඳපොළට ගෙන ගොස් විවිධ අමුද්‍රව්‍ය හඳුන්වා දුන්නේය. පසුව පන්ති කාමරයට පැමිණ එළවළු කපා සකස් කළෙමු (අමුද්‍රව්‍ය සියල්ල පන්ති කාමරයේ කලින් සූදානම් කර තිබුණි). එය ඉංග්‍රීසි පාඨමාලාවක් වුවද, ගුරුවරුන් සහ සහායක ගුරුවරුන් සෑම විටම සෑම සිසුවෙකුගේම තත්ත්වය පිළිබඳව අවධානයෙන් සිටි නිසා, අපහසුතාවයක් දැනුනේ නැත. මම, මගේ සැමියා සහ දියණිය සමඟ සහභාගී වූ අතර එය ඉතා සිත්ගන්නාසුළු විය. මේ තායිලන්ත සංචාරයේ හොඳ රසය තායිවානයට ගෙන ගොස් පවුලේ අය සමඟ බෙදා ගැනීමට බලාපොරොත්තු වෙමි.

I booked the morning class for September 21st. When I was waiting at the designated meeting place—at the end of the corridor right after coming up the escalator at Subway Exit 1—the teacher greeted me, and we met up smoothly. We successfully introduced ourselves and walked to the market from there. On the way to the market, we walked along happily, chatting in a mix of Thai and English. When we arrived at the market, fresh vegetables, fruits, meat, and fish were lined up in rows. Whenever the teacher spotted ingredients we would use in class, she explained them carefully and clearly, keeping me excited the entire time. There were many ingredients I had never seen in Japan, which was one surprise after another. After finishing our shopping, we hopped on a tuk-tuk 🛺 and zipped straight to the classroom! The classroom was very clean, and we were able to take the lesson in a pleasant environment. Since it was just my husband and me that day, we were able to focus and study seriously, while also having a fun and relaxing time every now and then 😊 We made four dishes: Tom Yum Goong, Pad Thai, Massaman Curry, and Mango Sticky Rice, all of which were extremely delicious (Aroi Mak) 😋✨ Actually, I used to dislike sticky rice 💦 But the one we made and ate this time was so delicious that I ate it all up in a flash♫ It was ridiculously good 🥰 It completely changed my concept of sticky rice, and I no longer dislike it 😘 It was quick, simple, perfectly balanced, and tasted like restaurant-quality food. I am truly grateful to Kru Nam! This experience is something that cannot be replaced by anything else. Thank you so much, Kru Nam ❣️

It's been a very good experience with very brilliant teacher. Cookers are safe here and the teacher teach you in a patient way. even a small kid can enjoy the interest of cooking. Unforgettable experience ^o^