Reštaurácie v Repulse Bay

Rezervovali sme si miesto vopred, takže sa nám podarilo získať stôl pri okne, bol odtiaľ úžasný výhľad a bolo to pohodlné. Jedlo bolo vynikajúce. Obedový bufet s mojimi priateľmi bol skvelý zážitok. Obsluha je vynikajúca, personál je veľmi úctivý. V dnešnej dobe je zriedkavé nájsť takú pozornosť, s výnimkou veľmi drahých reštaurácií.

I've been to Tsui Yuen at New Town Plaza in Sha Tin twice recently for dim sum. The dim sum is usually quite good, so I bought a coupon when I saw a Klook offer. I arrived around 10:30 AM on June 6th, and the staff were very nice. Even though I was early, they quickly seated me. However, the dim sum that day was very disappointing. The fried items weren't hot enough; they seemed like they had been sitting for a while. The skin was dry and soft, not crispy. The har gow (shrimp dumplings) and siu mai (pork dumplings) were even worse. They tasted like frozen, pre-made dim sum bought from a supermarket. The siu mai also had a very strong MSG flavor. I wondered if the dim sum for Klook customers was pre-made. I asked a server, who said the kitchen doesn't differentiate between Klook customers and regular diners. But it was very strange; the dim sum that day didn't taste like what I usually have there. Despite this, the restaurant staff were very polite.

Exceptional service and amazing food! First, regarding the service, the staff are friendly, polite, and proactive in looking after our needs: the steak cutter remembered that I wanted mine sliced thin; the noodle chef voluntarily offered to make an extra bowl; and the floor staff frequently checked in on the needs of the elderly and children! The food is nothing short of flawless, made-to-order and served fresh, with both savory and sweet options: baked scallops, soft-shell crab, durian crepes, molten lava cake... and no need to wait in line or rush for anything. There are also premium delicacies: fish maw steak, Buddha Jumps Over the Wall, grilled crab legs, Japanese fruit platter... Other than being an incredible value and absolutely delicious, I can't think of any other words to describe it!

Navštívili sme reštauráciu na obedový bufet prvýkrát po jej rekonštrukcii, aby sme oslávili narodeniny kamaráta. Kvalita jedla bola veľmi vysoká, v ponuke boli ústrice, krabie nohy, sashimi, mrazené krevety, mrazené slimáky atď. Výberovopríliš veľa druhov nebolo, ale najdôležitejšia je čerstvosť. Škoda len, že v sobotu bola obsadenosť reštaurácie len okolo polovice, dúfame, že v budúcnosti sa biznis zlepší. Najväčším prekvapením celého zážitku bolo, že zamestnanec baru pripravoval hosťom na počkanie špeciálne nápoje. Okrem bežnej kávy či čaju vám dokázal namiechať aj ľadové Latte bez ľadu a cukru alebo kávový tonik a podobne. Všetci kamoši maliveľkú radosť. Jedli sme od 12:00 do 14:30 hod., pomaly sa rozprávali a vychutnávali jedlo. Je to skvelý víkendový program, vrelo odporúčam každému vyskúšať!

Experience: ❤️❤️❤️❤️ Price: ❤️❤️❤️ Food Flavor: ❤️❤️❤️❤️ Service: ❤️❤️❤️❤️ Restaurant Environment: ❤️❤️❤️❤️❤️

it is a nice sandwich with discount buying from klook. can use the coupon at once after klook payment. good choice to have few clicks rather going to the store directly.

Predtým som už jedol v tomto bufete a mal som dobrý dojem. Tentoraz som sa s priateľmi rýchlo vrátil a opäť som bol plný prekvapení. Najviac ma zaujal čerstvo nakrájaný steak zo sviečkovice, ktorý mal bohatú chuť mäsa, bol dokonale upečený a s omáčkou bol veľmi uspokojivý. Sekcia s morskými plodmi bola tiež veľmi štedrá – snehové kraby, mrazené krevety a mušle boli všetky čerstvé a sladké, a rýchlo dopĺňali zásoby, takže som sa vôbec nemusel obávať. Sushi bolo tiež na vysokej úrovni, čerstvé ryby a ryža boli správne ochutené, takže som si nemohol pomôcť a jedol som jedno sústo za druhým. Samozrejme, tentoraz bola v spolupráci s An Kee k dispozícii aj abalone, čo bolo ďalšie prekvapenie, ale v konečnom dôsledku je základná ponuka tohto bufetu už dosť silná – sviečkovica, morské plody a sushi sú vynikajúce, a dezerty a teplé jedlá tiež nie sú zanedbateľné. Tentoraz som jedol len dve hodiny, ale bol som úplne plný a určite to stálo za to. Už som sa dohodol s priateľmi, že sa čoskoro vrátime!

We never leave disappointed when we eat here. Nowadays, quality buffets are about quality over quantity. Although they have never served oysters, their sashimi is a must-try, especially the large red shrimp (two per serving), scallops, and tuna, which are the best. The all-you-can-eat steak, lobster, and double-boiled soups are also must-haves. For desserts, the chocolate, egg waffles, Haagen-Dazs (both cups and ice cream bars), and various flavors of Movenpick are absolute musts. If you still have room, add a bowl of noodles in supreme broth, and try the grilled kani miso crab shell (different varieties are available during each time slot). Today, for the Mid-Autumn Festival, there was hot glutinous rice ball soup for dessert, and the cantaloupe was very sweet. Drinks are self-serve, including hot coffee and iced lemon tea, with an option to add $50 for unlimited apple juice, orange juice, and soft drinks (they used to have mango juice). Food was still being refilled even at 9:00 PM. Service: Plates were cleared constantly, water refilled promptly, and the staff was polite.

I've always wanted to bring my husband to Felix for the experience. Many years ago, my sister and I came here for drinks, and at the time, I felt the place was quite dark and not as beautiful as I'd imagined. My memory might be a bit hazy now, so this time I specifically came with my husband to celebrate my birthday, and it was a wonderful experience. As soon as we entered the hotel lobby, the lobby manager escorted us directly to the elevator up to the restaurant, and then arranged a window seat for us, which was very thoughtful. Although I specifically called ahead to arrange it, the hotel did their best to accommodate my request, so I was very satisfied. As for the food, it was, of course, exceptional. The seafood in the seafood tower was very fresh. The dish that truly amazed me was the hot appetizer—the duck breast. The skin was crispy, and the meat inside was tender, almost like eating roast goose, not at all like the dry texture usually associated with duck breast. It was incredibly delicious. Besides that, the ambiance was excellent; we enjoyed our meal while looking out at the night sea view. All the staff that evening were very friendly, and finally, they presented me with birthday chocolates. It was truly a perfect start to the evening and a wonderful dining experience. I have to thank the Klook platform for offering this deal. Thumbs up! 👍😉😊 Experience: First-class 👍👍👍