Restauranter i Toei Kyoto Studio Park

I recommend buying the Tofu Skin Hot Pot to get the soy milk pot; the tofu skin is incredibly delicious. The earthenware pot on the small stove in the picture is for the tofu meal, and it contains 6 pieces of tofu soaking in water. Overall, it's good, but the all-tofu meal can be a bit heavy. The entire meal is meat-free, with only one scallop, but it's very fresh and sweet! The staff's attitude is excellent, and if you buy a set meal here, you won't have to pay again later. I was surprisingly full.

It is a bit pricey, but with its pretty garden and the feeling of being well-cared for, it's a restaurant that parents would love. We made a reservation in advance so we were able to get right in, and after eating, going right next door to Blue Bottle for coffee was just perfect.

Excellent food, awesome ambience and beautiful presentation. It’s a must do experience although a little expensive compared to other such lunch around Kyoto.

Hver rett var deilig, og både ingrediensene og presentasjonen var utsøkt. Vi var veldig fornøyde med hele måltidet. Personalet var svært vennlig og servicen var oppmerksom. Maten kom raskere enn forventet, og vi trengte ikke å vente lenge mellom rettene. Den generelle spiseopplevelsen var veldig behagelig, og det var en utmerket kaiseki-opplevelse.

Art! The chef was masterful. The presentation of each dish was beautiful. The staff were professional and sweet. My fellow diners were friendly and kind. It was a special evening that I will not soon forget.

Slik eleganse og moderne stil, kun en kort spasertur fra hovedstasjonen i Kyoto. Rommene var superrene og personalet var utmerket.

Når du besøker Kyoto, må du prøve den lokale tofuretten. Personalet var veldig vennlig og høflig, og restaurantens hage og arkitektur var også vakker. Det å kunne sitte ned og spise et måltid i disse vakre omgivelsene, borte fra de støyende turistene i Ninen-zaka, var en fantastisk opplevelse i seg selv. Jeg ble spesielt imponert over den grillede tofuen med miso; den grønne sausen passet perfekt til tofuen. Tofugryten hadde ingen unødvendige krydder, og suppen var en enkel kombu-buljong. Å smake på tofuen alene var litt for mildt for min personlige smak. Jeg håper restauranten kan tilby flere settmenyer med ulike tilberedningsmetoder for å gjøre matopplevelsen enda rikere.😌