டோக்கியோ சமையல் வகுப்புகள்

வகுப்பையும் எனது மகனுடன் நேரம் செலவழித்ததையும் மிகவும் ரசித்தேன். வகுப்பு மிகவும் தெளிவான மற்றும் நட்பான முறையில் நடத்தப்பட்டது, மேலும் அது மிகவும் சுவையாக இருந்தது. உறுதியாகப் பரிந்துரைக்கிறேன், மேலும் க்ளூக் (Klook) மூலம் முன்பதிவு செய்வது மிகவும் எளிதாக இருந்தது!

I would say a must experience you need from Tokyo. The hosts were amazing and super friendly. They helped us whenever we needed help or when they saw that we were struggling. 10/10 thank you for the amazing memory!

A fun activity on a rainy evening! We made maki and nigiri, toasted sake, and ate our handmade sushi. Our hosts, Riku and Sora, made the evening fun. Met some nice people, had a few laughs. We whisked our own matcha to finish off the meal. Recommend if you are looking for an indoor activity and a meal.

A Tokyo Trip Highlight for Our Family! 🍣✨ Booking the Sushi Making Tokyo Roll and Authentic Japanese Sushi Class via Klook was completely seamless and easily one of the best highlights of our Tokyo vacation last July! I booked this for my husband, our 9-year-old daughter, and myself. Seeing our little girl fully immerse herself in the experience touched our hearts—she was focused, hands-on, and so proud of her creations. The instructors were incredibly sweet, professional, and engaging with everyone. We also loved connecting with other wonderful families from around the world. We learned so much about authentic sushi techniques, and we left with great memories, big smiles, and VERY full bellies! Highly recommended for families visiting Tokyo. Thank you Klook for making the booking process so smooth and hassle-free!

So glad I booked this ramen-making experience on the last day of my trip! It was fun, interactive, and the instructor was super friendly. She showed me how to make the broth from scratch and even typed the sauces I needed into my phone so I could go shopping afterwards and make ramen at home. The location was great too, with an amazing view of the Godzilla Head! Definitely recommend! instructor: my instructor was great and I met the second instructor too and she was friendly.

It was a great experience! Although the workshop was primarily in Japanese, the teacher and the person who welcomed us made an effort to translate everything into English for us. We learned about the origins of the ingredients used and some essential techniques for the two confections of the moment. It was a wonderful workshop!

ஓல்கா மிகவும் நன்றாக கவனித்துக்கொண்டார், மேலும் ராமன் நூடுல்ஸ் மிகவும் அருமையாக இருந்தது! நன்றி அனுபவம்:

A food assembly experience accessible to everyone. You won't learn to cook (all ingredients are already cooked: rice, vegetables, fried chicken), but you'll create ladybugs using half a cherry tomato, nori seaweed punched with a hole punch, and Emmental cheese eyes shaped with a cookie cutter. It's all very cute and well-organized, with three dedicated instructors (English only). Explanatory diagrams are provided, along with a mini photo studio, and you can enjoy your masterpiece on-site or take it to go. Our only regret: when booking, you're required to select the same animal for all participants, and we would have liked to vary it.

மிகவும் மகிழ்ச்சியான மற்றும் செய்முறை விளக்கம் நிறைந்த வகுப்பு! ஹட்சுமி-சான் நட்பாகவும், பொறுமையாகவும், சிறந்த அறிவுடனும் விளங்கினார். வழிமுறைகளைப் பின்பற்றுவது எளிதாக இருந்தது, மேலும் தயாரிப்பின் இறுதி முடிவு மிகவும் சுவையாக இருந்தது. ஜப்பானிய கலாச்சாரத்தையும் உணவையும் கற்றுக்கொள்ள இது ஒரு அருமையான வழி!