Coisas para fazer em Hang Dong

Amazing. Highly recommend for anyone travelling with kids. A must visit.

The Night Safari has many animals. It's best to arrive by 2:00 PM to avoid missing activities and rushing around. Klook stated the tiger show was cancelled, but it was actually happening on-site, which was confusing. Overall, it's quite good for visiting with children and a stroller, though the ticket price is a bit high. However, there aren't many other places to see in Chiang Mai, so if you don't go here, there's nowhere else.

Buying tickets on Klook is incredibly convenient. Just open your phone, show the barcode to the staff, and you can seamlessly enter the park without waiting in line or exchanging tickets on-site. Highly recommended!

Taking the park shuttle includes a guided tour that introduces and directs us to the animals in the herbivore and carnivore zones! We enjoyed dance performances and a water show! The most spectacular was the tiger show, which was truly impressive! The tiger enclosure is now open, where you can see the gentle "big cats"! It's amazing!

It was so much fun, haha, highly recommended! Haha, to be able to touch a giraffe!! I never knew a giraffe's tongue was this long~ haha. The herbivore tram was more fun than the carnivore tram, haha. But it's not good to go too late at night~ you can't see well! It's better to go early and see it when it's bright, then leave!!! (But for those who don't have a hotel pick-up service, it might be better to buy a product that includes transportation!! When returning to the accommodation late at night, Grab wasn't available, and there were no songthaews, so I had to increase the Grab fare to get one~)

I had a fun and fulfilling day. I was told I was the second Japanese person to join this tour. In the morning, Somya, the cooking class instructor, picked me up at the hotel, and we headed to the market. At the market, I learned about ingredients commonly used in Thai cuisine. It seemed possible to buy breakfast there too. Upon arriving at Casa de Mango, I was offered welcome tea. I was given a tour of the garden, where I put herbs, spices, and vegetables into a basket. For the cooking class, some menu items could be chosen, and when I mentioned I wasn't used to spicy food, they adjusted the menu for me. I cooked five dishes in a hygienic environment and enjoyed eating them while chatting with other tour participants and Somya. Water and after-meal coffee were also provided. If I couldn't finish the food, I could take it home. After lunch, napping in the garden hammock was incredibly pleasant. The Elephant Sanctuary felt like a place where elephants could live as freely as possible. First, I was given a change of clothes to put on in the restroom. After hearing about the elephants present and important precautions (don't stand directly behind an elephant, don't stand in front of an elephant's face when it's eating corn stalks, don't forcibly touch its face, how to give snacks, older elephants are more accustomed than younger ones, etc.), each person took a bag of snacks (sugarcane) and moved to the riverside area. We gave snacks following the mahout's instructions. They also took photos and videos for us. Afterward, we followed the mahout to give snacks to elephants in the forest area and observed them. We took a break and received cold water. Then, we helped bathe the elephants (optional, depending on the elephant's mood). Finally, Khao Soi, watermelon, and pineapple were prepared (self-serve style, take as much as you want). What to bring: insect repellent, a jacket (the transfer van is air-conditioned), sandals and a towel (if you want to help bathe the elephants).

I highly recommend this cooking school. We booked our trip a day in advance. Since our hotel was outside the pick-up area, we decided to take a taxi there ourselves. At 11 PM the night before, we emailed i-like, and they quickly replied, providing the exact meeting point. The arrangements on the day of the activity were also excellent; the instructor was particularly engaging, and the atmosphere was great. We first cooked two dishes, then took a break to taste them, followed by learning two more dishes, while the instructor simultaneously prepared dessert. Every dish we made was delicious. The staff promptly cleaned and replaced the cooking utensils for each dish, which was a huge plus. The Grand Canyon where the school is located is also beautiful. This was one of our best experiences in Chiang Mai. Highly recommended.

とても楽しく、値段に見合う価値がありました。ある程度体力的にきついですが、それだけの時間を費やす価値はあります。主に大人におすすめします。小さなお子様はあまり楽しめないかもしれません。