Reštaurácie v Tseung Kwan O

It was a good value deal. Redemption was quick and the food was absolutely delicious!

Dňa 29. mája sme navštívili hotel Harbour Grand Kowloon v oblasti Whampoa, aby sme si vychutnali bohatý obed formou bufetu (12:00 – 14:30). Cena bola primeraná a hodnota vynikajúca. Ponuka jedál bola rozsiahla a kvalita zaručená. Obsluha hotela bola výborná. Navštívili sme ich už mnohokrát a nikdy sme neboli nespokojní. Náš stôl bol blízko jedla, čo bolo ideálne pre nás dvoch, vrátane jedného seniora, ktorý si to želal, aby mal ľahký prístup k jedlu. Prostredie bolo príjemné s veľkými oknami a dostatkom svetla, hoci klimatizácia bola trochu slabšia, ale nebol to veľký problém. Čo sa týka jedla, mali pečené hovädzie mäso, ktoré mám najradšej, lososové sashimi, chobotnice, čerstvé mušle, čerstvé červené krevety – všetko bolo čerstvé a chutné. Koláče a dezerty boli uspokojivé. Príborov bolo spočiatku málo, ale rýchlo ich doplnili, možno kuchyňa nestíhala s umývaním a výmenou. Celkovo hodnotím päť hviezdičiek, som spokojný.

Reštaurácia vám po prijatí rezervácie cez Klook pošle e-mailom potvrdenie, takže sa v podstate nemusíte báť, že nebudete mať miesto. Jedlo je celkom dobré, len poplatok za otvorenie fľaše 350 dolárov je trochu vysoký.

It was my birthday, so I came back to the Harbour Grand Hong Kong for their buffet. The environment here is spacious, and the staff are attentive and polite. There's a huge variety of desserts, including the classic molten chocolate cake, cheesecake, mango Napoleon, and 12 flavors of Mövenpick ice cream. What's really commendable is that every time I ask if I can have all 12 flavors at once, the staff always smile and say it's no problem; they never refuse the request. Plus, you can pair the ice cream with waffles or crepes, so anyone with a sweet tooth will be very happy here. Also, if you inform the staff in advance that it's your birthday, they'll provide a complimentary birthday cake.

Food Taste: The salad greens were fresh, the sashimi was flavorful, and the seafood was very fresh. There was a wide variety of food options. Service: The staff were warm and polite. I would recommend this to my friends from overseas. Restaurant Environment: I chose this restaurant because it was near my hotel. The restrooms were clean. Price: Reasonable. Booking through the Klook app was a great deal.

The environment is good, the food is amazing! The service is professional & kind. We had an enjoyable dinner.

Thank you to the restaurant for arranging for my friends and me (including 7 seniors) to be seated near the food stations. Four of my friends have September birthdays, and the restaurant thoughtfully provided four complimentary birthday cakes. My friends all commented on the high quality of the buffet food, especially the king crab legs and other chilled seafood, which were continuously replenished. The signature mango Napoleon dessert was also constantly supplied fresh. Overall, the food quality remained consistently above average, and with unlimited red and white wine, everyone thoroughly enjoyed their meal. 🥳🥳👍👍

Oslava Dňa matiek pred 🥳 Plný obedový bufet. Morské plody: ústrice Coffin Bay 🦪, varené gastropody 🐚 a krevety 🦐, Sashimi: Tsubugai, kalmár, surfová mušľa a výber sushi 🍣 Šalát 🥗: Thajský papájový šalát s grilovaným hovädzím mäsom, mangový 🥭 a krevetový 🦐 šalát s quinoou, šalát z lesného ovocia, šalát z pečenej špargle a vlašských orechov, zelený šalát, cézar šalát Iné: Pečené hovädzie rebro US Prime, tandoori losos, španielska paella 🥘, krevetové kari Masala 🦐, roti 🫓, kastról z abalone a kuracieho mäsa 🐓, polievka z filiet grouper na sečuánsky spôsob 🥣: mušľová polievka Chowder, polievka z melónu Cassho a mrkvy 🥕 s bravčovými rebrami. Dezert: Výber koláčov 🧁🍮. Zmrzlina 🍨: Domáce tofu gelato z čierneho sezamu, čokoládová, z lesného ovocia. Najviac mi chutili ústrice 🦪, hovädzie mäso 🥩,parené vaječné bielky s mliekom a tragantovou živicou, mangový 🥭 a krevetový 🦐 šalát 😋. Príjemný bufet 😋😋😋

The seating space is ample, and the service is patient and thoughtful. The manager, in particular, was very attentive. Most importantly, the food was delicious. The short ribs clearly took a lot of effort to make them tender and flavorful. The seafood was properly defrosted and desalted, and the desserts weren't overly sweet, which was great. The three-hour dining time was generous and commendable.