Kameya Honke em Omiya - Tofu & Yuba Kaiseki Tradicional

El restaurante tiene un estilo muy tradicional, creando un ambiente cálido y acogedor. El servicio fue excepcional, haciéndonos sentir muy cómodos durante toda nuestra comida. La comida estaba deliciosa y la presentación era exquisita. Sin embargo, el tamaño de las porciones era un poco pequeño. En general, fue una experiencia maravillosa y sin duda lo recomendaría.

It feels like a local restaurant. The portion sizes were more generous than expected, which was satisfying. Since it's an omakase featuring yuba and tofu, ingredients widely used in Kyoto, it might not be ideal for those looking for meat or seafood-centric menus. However, if you're hoping for a traditional culinary experience, I can recommend it. The service was also very friendly.

The service and staff are amazing. Very kind and sweet. The food itself is quite an experience. Lots and lots of food.

Lecker und köstlich. Das Personal ist hilfsbereit und professionell. Tofu ist wirklich großartig!

Price: Affordable Restaurant atmosphere: You can feel the Showa era in the restaurant Service: Excellent Food taste: Perhaps because I really like tofu, it was excellent. The Kansai flavor was a bit strong for me, but overall I was very satisfied.

The portions are quite varied, and we girls were all very full. The service and taste were both excellent, and the location is also easy to find. However, you need to ring the doorbell on the first floor first, and then someone will come down to escort you up to the second floor for dining.

The food tasted great, and the restaurant's decor was very traditional Japanese. We also ordered a small pot of hot sake that day, which was delicious.

This is a very authentic kaiseki cuisine. The tofu and soy milk dishes are excellent! You should definitely come and experience it!

A very traditional Japanese style, my first time experiencing authentic Japanese traditional cuisine. It was a wonderful experience, the food was abundant, and the owner and staff were very friendly.

A traditional restaurant with history, you have to take off your shoes before entering. The food is good, but not particularly unique. The service is excellent, but unfortunately, they only speak Japanese, so communication was difficult.