Kowloon City

Environment: Clean and tidy Atmosphere: Pretty good, very relaxing Service: Reasonably polite. After the massage, they offered a bowl of dessert, which they brew fresh daily at the shop. It was quite delicious. Facilities: The restroom was clean, and the room was also spotless. Massage Therapist: They asked if the pressure was sufficient and were very accommodating to my needs. The room temperature could be adjusted, and there was a heated blanket.

easy to navigate by using the Hong Kong app to scan for bus transport. helpful from the airport to city

pass validity: it's ok to our plan travels activity inclusions: it is great to have this for a lot of activities to choose. ease of redemption: easy to redeem and use. just show QR code and that's it convenience: more convenient unlike walk in to different attraction.

This was my first time visiting for the lunch buffet since the restaurant renovation, and it was for a friend's birthday. The food quality was very high, with oysters, king crab legs, sashimi, chilled shrimp, and chilled conch available. While the variety wasn't extensive, freshness was paramount. It was a shame that on a Saturday, the restaurant was only about half full; I hope business improves in the future. The biggest surprise was the bar staff, who made specialty drinks for guests on the spot. Besides regular coffee or tea, she could also prepare iced lattes (no ice, no sugar) or coffee tonics. My friends and I were all very happy, eating and chatting slowly from 12 PM to 2:30 PM. It was a great weekend activity, and I highly recommend everyone try it!

This time, we booked the dinner buffet for a birthday celebration. The last time I visited was three years ago for the lunch buffet. While the variety of food isn't extensive, the quality is excellent. I'm grateful to the restaurant for arranging a window seat for us this time; the view was lovely. The evening atmosphere is much better than during the day. There weren't too many diners, and everyone was very orderly when getting food, allowing us to enjoy our meal in a quiet and comfortable environment. 👍🏻 A special mention goes to the attentive staff who constantly checked if any plates needed to be cleared. They even prepared a small cake and took photos of us with the night view from the window sill. 🙂 The theme of this buffet was Japanese cuisine, featuring dishes like sukiyaki and caviar wagyu sushi, which suited my current preference for lighter meals. Additionally, the ginseng chicken soup had a strong ginseng flavor without being too overpowering; I had three extra servings! The desserts were decent, and there was a good selection of homemade gelato flavors. One highlight was the unique baked goods; I even made my own mini pineapple bun. 🤭

The buffet restaurant offers beautiful sea views and comfortable seating, with a reasonable variety of food. However, the hot soup dishes were disappointingly cold, not hot. The male staff member who cleared plates and served ice cream and desserts had an excellent attitude. A major drawback, though, was that precisely at 9:30 PM, when the buffet was scheduled to end, most of the chefs and staff collectively made loud, clanging metal kitchenware and cutlery noises that everyone in the restaurant could hear! This method of clearing metal utensils and rapidly removing food made it seem as if guests were not allowed to stay even one second longer! It was quite startling and embarrassing for customers, almost as if they were being rushed out. All the guests, including a foreign family of three who had arrived late and only had an hour to dine, quickly got up and left the restaurant with me and other patrons. In all my years of frequently enjoying buffets at various hotels in Hong Kong, I have never encountered a hotel restaurant where, precisely at closing time, most of the chefs would display displeasure and deliberately create loud metallic noises, subtly hinting for guests to leave quickly. This was a rare and unsettling experience! Adding to this unpleasant experience, there was a huge, terrifying painting at the restaurant entrance when I left. The painting had a dark, somber tone, depicting only two expressionless men and a child staring directly at you, with terrifying, bottomless black eyes and no whites. It was incredibly eerie and disturbing! No wonder I had previously seen comments from guests saying their seats were in front of this giant painting. I couldn't understand why such a terrifying and unsettling painting of men and a child would be displayed at the entrance of a five-star hotel's high-end restaurant. Seeing this horrifying painting as I left only deepened the unpleasantness of this buffet experience!

An ultimate and perfect buffet lunch experience! Highly recommend The Astor restaurant ✨ I specifically came to The Astor restaurant for their buffet lunch this time, and the overall experience can only be described as "extremely satisfied." Whether it was the location, service, or food quality, everything completely exceeded my expectations! Excellent and convenient location 📍 The restaurant is located in Eaton HK, and its location is very convenient. It's just a short walk from the bus stop or MTR station, making it extremely accessible. The overall design of the restaurant is very distinctive, combining a nostalgic, retro cinematic feel with modern and comfortable elegance. The moment you step in, you feel relaxed and happy. Impeccable staff service 💯 I particularly want to commend the service attitude of all the front-line staff that day! From the host seating guests, to the plate clearers, and the chefs at each food counter, everyone was smiling and incredibly polite. The plate clearing was very fast and efficient, never allowing empty plates to pile up on the table. They were also constantly attentive to guests' needs, making everyone feel truly welcome and well-cared for. Extremely high standard of food quality (seafood & food) 🦀 What amazed me most was the richness and quality of the food! The seafood was incredibly fresh, and cold dishes like oysters and bread crabs were replenished very quickly – I never saw an empty platter. The hot food selection was diverse, whether it was roasted beef, roasted lamb leg, flavorful cooked dishes, or exquisite dim sum, the seasoning was just right, clearly showing the culinary team's dedication. The dessert section was the perfect ending, with a wide selection of ice cream and various delicate mini cakes, all of a standard that rivals high-end dessert shops. In summary: The Astor restaurant demonstrates extremely high standards in terms of environment, service, and food, offering excellent value for money. This is definitely a dining experience that makes you want to visit again. I highly recommend it to all friends who seek delicious food and quality service!

On May 29th, we visited the Harbour Grand Kowloon in Whampoa to enjoy a sumptuous buffet lunch (12:00-14:30). The price was reasonable and offered excellent value for money. There was a wide variety of food, and the quality and taste were guaranteed. The hotel staff provided excellent service. I have patronized this hotel many times and have never been dissatisfied. Our table was located near the food, as requested by one of our two guests, an elder, making it easy to access the dishes. The environment was pleasant with bright natural light from the floor-to-ceiling windows. Although the air conditioning was slightly insufficient, it wasn't a major issue. Regarding the food, there was roast beef, which I particularly enjoyed, as well as salmon sashimi, octopus, fresh scallops, and fresh red shrimp – all fresh and varied. The cakes and desserts were satisfying. There was a slight shortage of cutlery, but it was replenished quickly, perhaps due to the kitchen not being able to wash and replace them fast enough. Overall, I give it a five-star rating and am completely satisfied.

The restaurant was at full capacity, and the food selection was good. Staff were quick to clear dishes, and the chefs were enthusiastic and polite. Due to the limited space, although they managed to fit in a lot of food options, the tables were a bit small and close together. In the middle of the dining area, there was a birthday cake celebration for guests to take photos, and someone played the guitar and sang birthday songs to add to the atmosphere. After the photos, a bell rang, and everyone could line up to get a mixed fruit Napoleon birthday cake, which tasted quite good. The best dishes that evening were the grilled ox tongue skewers and the Thai cucumber and abalone dish, which each person received a plate of. Most of the time, the Royal Garden buffet is in an enclosed space with few window seats. I was so happy to get a window seat tonight, allowing me to watch the Victoria Harbour laser show at 8 PM.