Kowloon City

Environment: Clean and tidy Atmosphere: Pretty good, very relaxing Service: Reasonably polite. After the massage, they offered a bowl of dessert, which they brew fresh daily at the shop. It was quite delicious. Facilities: The restroom was clean, and the room was also spotless. Massage Therapist: They asked if the pressure was sufficient and were very accommodating to my needs. The room temperature could be adjusted, and there was a heated blanket.

easy to navigate by using the Hong Kong app to scan for bus transport. helpful from the airport to city

passets giltighet: det är okej för våra reseplaner aktivitetsinkluderingar: det är bra att ha detta för många aktiviteter att välja mellan. enkel inlösen: lätt att lösa in och använda. visa bara QR-koden och det är allt bekvämlighet: bekvämare till skillnad från att gå in på olika attraktioner.

Det här var första gången jag åt lunchbuffén här efter renoveringen, och vi firade en väns födelsedag. Matkvaliteten var mycket hög och det fanns ostron, snökrabba, sashimi, kokta räkor, snäckor med mera. Urvalet var inte jättestort, men färskhet är det som räknas mest. Tyvärr var det bara omkring hälften av platserna som var upptagna en lördag, och jag hoppas att rörelsen går bättre i framtiden. Dagens största överraskning var barpersonalen som tillagade specialdrycker på beställning åt gästerna. Förutom vanligt kaffe eller te kunde de även göra is-latte utan is och socker, eller kaffe-tonic. Alla vänner var jätteglada. Vi åt och pratade i lugn och ro från klockan 12 till halv tre på eftermiddagen. Ett utmärkt helgnöje, rekommenderas varmt!

En ultimat och perfekt lunchbufféupplevelse! Rekommenderar starkt The Astor Restaurant ✨ Den här gången kom jag speciellt till The Astor Restaurant för att njuta av lunchbuffén, och den övergripande upplevelsen kan bara beskrivas med fyra ord: "mycket nöjd". Oavsett om det gällde läget, servicen eller matkvaliteten, överträffade det helt mina förväntningar! Utmärkt och bekvämt läge 📍 Restaurangen ligger på Eaton HK, vilket är mycket bekvämt. Det tar inte lång tid att gå dit efter att ha tagit bussen eller tunnelbanan, vilket är extremt praktiskt. Restaurangens övergripande rymddesign är mycket speciell, med en nostalgisk och retro filmkänsla, samtidigt som den erbjuder modern och bekväm stil. Så fort man kliver in känner man sig avslappnad och glad. Oklanderlig personal service 💯 Jag vill särskilt berömma serviceattityden hos all frontpersonal den dagen! Från bordsplacering, tallriksröjning till kockarna vid de olika matdiskarna, alla var leende och artiga. Tallriksröjningen var mycket snabb och effektiv, så att inga tomma tallrikar samlades på bordet. De var också ständigt uppmärksamma på gästernas behov, vilket fick en att känna sig välkommen och omhändertagen. Mycket hög matkvalitet, skaldjur och mat 🦀 Det som imponerade mig mest var matens riklighet och kvalitet! Skaldjuren var mycket färska, och påfyllningen av kalla rätter som ostron och krabba var extremt snabb – jag såg aldrig en tom tallrik. Utbudet av varma rätter var varierat, oavsett om det var rostat nötkött, rostad lammstek, smaksatta tillagade rätter eller utsökta dim sum, var kryddningen perfekt. Man kunde känna att kockteamet hade lagt ner sin själ i det. Den avslutande dessertdelen var en perfekt avslutning, med ett stort urval av glass och olika utsökta små kakor, vars kvalitet inte alls stod efter en finare dessertbutik. Sammanfattningsvis: The Astor Restaurant visade en mycket hög standard när det gäller miljö, service och mat, och erbjöd ett utmärkt värde för pengarna. Detta är definitivt en matupplevelse som man vill återkomma till, och jag rekommenderar den starkt till alla vänner som söker god mat och utmärkt service!

It's a buy-one-get-one-free deal, and for the price of this lunch, there's an unexpectedly large amount of food, so it's no wonder the place was packed. The desserts, in particular, were very thoughtfully prepared and unique, including mango Napoleon, durian pancakes, crème brûlée mochi puffs, taro egg waffles, several kinds of soft cookies, and various Movenpick ice cream flavors. They were truly impressive and delicious. The seafood, such as oysters, shrimp, and clams, was standard, and surprisingly, there were even lobster claws. The salad was good. The hot dishes and Chinese options were average and could be improved. The Japanese sashimi wasn't cut to order; it was pre-cut and available for self-service, and the quality was just okay. Sushi, cold noodles, and similar items weren't particularly exciting. The service was normal. Overall, this meal offered excellent value for money, and I would definitely come again.

This time, we booked the dinner buffet for a birthday celebration. The last time I visited was three years ago for the lunch buffet. While the variety of food isn't extensive, the quality is excellent. I'm grateful to the restaurant for arranging a window seat for us this time; the view was lovely. The evening atmosphere is much better than during the day. There weren't too many diners, and everyone was very orderly when getting food, allowing us to enjoy our meal in a quiet and comfortable environment. 👍🏻 A special mention goes to the attentive staff who constantly checked if any plates needed to be cleared. They even prepared a small cake and took photos of us with the night view from the window sill. 🙂 The theme of this buffet was Japanese cuisine, featuring dishes like sukiyaki and caviar wagyu sushi, which suited my current preference for lighter meals. Additionally, the ginseng chicken soup had a strong ginseng flavor without being too overpowering; I had three extra servings! The desserts were decent, and there was a good selection of homemade gelato flavors. One highlight was the unique baked goods; I even made my own mini pineapple bun. 🤭

The buffet restaurant offers beautiful sea views and comfortable seating, with a reasonable variety of food. However, the hot soup dishes were disappointingly cold, not hot. The male staff member who cleared plates and served ice cream and desserts had an excellent attitude. A major drawback, though, was that precisely at 9:30 PM, when the buffet was scheduled to end, most of the chefs and staff collectively made loud, clanging metal kitchenware and cutlery noises that everyone in the restaurant could hear! This method of clearing metal utensils and rapidly removing food made it seem as if guests were not allowed to stay even one second longer! It was quite startling and embarrassing for customers, almost as if they were being rushed out. All the guests, including a foreign family of three who had arrived late and only had an hour to dine, quickly got up and left the restaurant with me and other patrons. In all my years of frequently enjoying buffets at various hotels in Hong Kong, I have never encountered a hotel restaurant where, precisely at closing time, most of the chefs would display displeasure and deliberately create loud metallic noises, subtly hinting for guests to leave quickly. This was a rare and unsettling experience! Adding to this unpleasant experience, there was a huge, terrifying painting at the restaurant entrance when I left. The painting had a dark, somber tone, depicting only two expressionless men and a child staring directly at you, with terrifying, bottomless black eyes and no whites. It was incredibly eerie and disturbing! No wonder I had previously seen comments from guests saying their seats were in front of this giant painting. I couldn't understand why such a terrifying and unsettling painting of men and a child would be displayed at the entrance of a five-star hotel's high-end restaurant. Seeing this horrifying painting as I left only deepened the unpleasantness of this buffet experience!

I'd been wanting to try the dinner buffet at Yamm ever since I saw a YouTuber review it, so when I found a discount on Klook, I booked a table right away. All the food was delicious. The abalone and fish maw were tender and flavorful. They even had scallops for sashimi, which is quite rare. The cold appetizer selection was extensive, featuring lobster, bread crab, crab legs, razor clams, lobster claws, clams, mussels, snails, and more. The wagyu claypot rice, wagyu sukiyaki, and roast beef were all excellent. The char siu was lean yet juicy, and the Peking duck was also tasty. They offered grilled prawns, tempura, and foie gras toast. The dessert variety was impressive; you could even add red beans to your tofu pudding, which looked and tasted great. There was a wide range of hot and cold beverages, including juices, self-serve iced and hot lemon tea, coffee, and a coffee machine for various coffee drinks. The ice cream was individual cups of Häagen-Dazs. I wanted to go back for more of so many dishes, but my stomach was already full. I haven't had such a delicious buffet in a long time. The restaurant was well-staffed, plates were cleared quickly, and each food counter had dedicated personnel, so no one person was serving multiple counters. Food was refilled promptly, so there was no rush to grab items before they ran out, allowing us to enjoy our meal at a leisurely pace. Full marks!