Taipei | Curso prático de culinária tradicional taiwanesa

instructor: Vivian was knowledgeable, friendly, and spoke fluent English. She was an excellent teacher location: close to Dr Sun Yat Sen memorial & arts/culture activities nearby. it was a fun activity! we got to make soup dumplings, chicken soup noodles & bubble tea from scratch and got to eat it for lunch as well. Highly recommend this foodie activity for all ages. You receive a certificate of completion of the cooking class as well as the recipes and pics of your experience at the end.

The cooking class was the most enjoyable experience of my trip to Taiwan! I participated alone, but the instructors were very kind, and the other participants were also a lot of fun, so I had a wonderful time. In the 3-hour lesson, we made four dishes: cold shredded tofu salad, chicken noodles with sesame oil, xiao long bao, and tapioca milk tea. Wrapping the xiao long bao was a bit challenging, but they taught me very carefully, and I was able to enjoy making them. Everything was so delicious that I want to try making them at home. Thank you, instructors, for the fun lesson! I'd love to join the turnip cake lesson on my next stay.

今天我們在台灣參加了一個烹飪課程，這是一個很棒的體驗。我們學會了如何製作小籠包、珍珠奶茶和肉羹湯，每一樣都很好吃！老師很棒，非常親力親為，她確保我們理解每一個步驟。😊當老師跟我說話時，我有點害羞，因為我對我的英語不是很自信。但她很友善和耐心，這讓我感到很自在。😊總體來說，這很有趣！如果你想嘗試正宗的台灣烹飪，強烈推薦😊

A fun and enjoyable cooking class in Taiwan! We learned to make the following traditional Taiwanese dishes: xiao long bao, pork thick soup, and bubble milk tea. All of the food was delicious and the instructors were extremely knowledgeable and helpful.

My first time learning to cook traditional Taiwanese snacks (rougeng soup, xiaolongbao, and bubble tea)! The teacher was very dedicated, the ingredients were well-prepared, and the timing during the process was perfect. Assistants helped keep the classroom tidy, and the teacher also took many great photos. It was a fantastic experience! I was surprised to even receive a graduation certificate at the end! (The recipe was written in detail). Highly recommended!

Class started on time. Materials were well prepared and class was structured well. Teacher Vivian and Cindy were kind enough to help us out when we struggled and always gave us tips on how to cook and do the techniques better. A must try if you're into xiao long baos. It didn't dissappoint

Amazing experience with the traditional course A! The venue is perfectly prepared to receive up to 10 people. They started on time at 10 AM and finished exactly at 1 PM. Every step was well-paced and translated into English. They also take pictures and videos of you and then send them at no extra charge. Preparing xiao long Bao is very difficult, haha, but they were tasty, and we had fun!

We took Course A Cooking class - Xiao Long Bao, Mushroom Chicken Noodles in Sesame Oil, Cold Dried Shredded Shredded Sauce, Pearl Milk Tea. After the class you'll be given a certificate for finishing the course! I enjoyed the class very much. The teachers were so nice and the class was very easy to follow, the 3 hour class went by fast and it was so fun.

The class was fun and enjoyable. The instructor spoke English and was very helpful. We made xiao lung bao, chicken broth noodles, tofu appetizers and boba milk tea. The classroom was clean and tidy. We had a lot of fun.

12/10 hands down one of the best experiences we had in Taiwan. the whole staff was extremely welcoming, took their time explaining everything and helping us with certain aspect and all the food tasted amazing. for the length of the experience and the amount of food, this is an insanely good value. would do another class again here in a heart beat!