Ho Chi Minh Cooking classes

Lovely day! Thank you to Spencer for being such an awesome guide. I had a really good time at the market and in the cooking class. Every dish was sooo delicious, and the host prepared everything for us, including cleaning up and preparing the ingredients. Overall, I had a great time and will come back soon haha.

It was a very good experience. The instructor was excellent at explaining the different dishes and how to cook them. I especially enjoyed the shaking beef; it was truly amazing. The menu was slightly different from the one posted online, so I assume the dessert changed. Everything else was the same. We cooked the pho, the shaking beef, and the spring rolls.

omg! the unforgettable experience I have in Ho chi minh. Thank you to chef Phung who teach us how to cook and give us information for our recipes. Food and experience is really great. Went solo here and chef is really accommodating and cool as well. More students to come. I’ll be back with my future partner and family manifesting. 😍😍😍🙏🏼

We had a fantastic morning at Saigon Cooking School and thoroughly enjoyed the Saturday cooking class. We learned how to make fresh spring rolls, chicken and green mango salad, and traditional Vietnamese pancakes, with plenty of hands-on experience throughout. Chef Oanh and her assistant, Hồng, were knowledgeable, patient, and engaging, sharing helpful cooking tips and insights into Vietnamese cuisine. The kitchen was spacious, spotless, and very well equipped, creating a relaxed and enjoyable learning environment. Best of all, we got to enjoy the delicious dishes we had prepared ourselves, followed by a bonus serving of homemade banana ice cream, which was absolutely delicious. Thank you, Oanh and Hồng, for a wonderful experience, a fun morning, and some truly memorable food. We highly recommend this class to anyone visiting Ho Chi Minh City.

We really enjoyed the cooking class and getting the recipes emailed to you after is great. learnt a lot, ate a lot and had a really great afternoon. Would recommend to do, looking forward to making the dishes at home for friends and family 😊 experience: instructor:

⭐⭐⭐⭐⭐ Such a memorable and unique experience! We absolutely loved the farm tour and cooking class. One of our favorite parts was biking to the local market to shop for the fresh ingredients we would later use for cooking. It made the experience feel so much more authentic and immersive. We really appreciated the opportunity to experience a little bit of everyday local life—from visiting the market and learning about the ingredients to cooking and enjoying the food we prepared ourselves. It was more than just a cooking class; it was a genuine local experience that allowed us to connect with the culture, food, and community. Definitely one of the highlights of our trip and an experience we’ll remember! ❤️🚲🌿🍜

One of the highlights of our Saigon trip❤️ My mom and I had so much fun making our own banh mi and egg coffee. The whole experience was fun, hands on, and something we got to enjoy together. More than just a cooking class, it became such a nice bonding experience with my mom. We got to learn something new. Definitely a core memory. So glad we booked this on Klook ☺️

Instructor Helen is so nice!!! a must try activity in Ho Chi Minh 🩵

This was a great way to book two tours in a day, we were running out of time and this seemed perfect. The cooking class was fabulous, very entertaining and organised. We learned four practical recipes and got to eat each dish! The cooking instructor,Spencer, was very knowledgeable and the morning went smoothly in a lovely space. The afternoon trip to Cu Chi, also went well. A comfortable mini bus, lovely guide who was very informative. A couple of stops to break up the journey, the tunnels themselves are well worth the time.