Εστιατόρια στο Stanley Market

Κλείσαμε τραπέζι από νωρίς και καταφέραμε να καθίσουμε δίπλα στο παράθυρο, η θέα ήταν καταπληκτική και το περιβάλλον άνετο. Το φαγητό ήταν εξαιρετικό. Ήταν μια διασκεδαστική εμπειρία να απολαμβάνουμε το μεσημεριανό μπουφέ με τους φίλους μου εδώ. Η εξυπηρέτηση είναι άψογη. Είναι ευγενικοί. Σπάνια συναντά κανείς τέτοια προσοχή στις μέρες μας, εκτός από πολύ ακριβά εστιατόρια.

Είχα φάει σε αυτόν τον μπουφέ παλαιότερα και είχα μείνει με καλές εντυπώσεις. Αυτή τη φορά, επισκεφτήκαμε ξανά με φίλους για μια γρήγορη επίσκεψη και πάλι με εξέπληξε ευχάριστα. Αυτό που με εντυπωσίασε περισσότερο ήταν η μπριζόλα sirloin που κόβεται επί τόπου. Είχε πλούσια γεύση κρέατος, ήταν ψημένη ακριβώς όπως έπρεπε και με τη σάλτσα ψητού ήταν απόλυτα ικανοποιητική. Η ενότητα των θαλασσινών ήταν επίσης εξαιρετική, με καβούρια χιονιού, παγωμένες γαρίδες και μύδια, όλα φρέσκα και γλυκά. Η αναπλήρωση ήταν γρήγορη, οπότε δεν υπήρχε καμία ανησυχία. Τα σούσι ήταν επίσης υψηλής ποιότητας, με φρέσκο ψάρι και σωστά καρυκευμένο ρύζι, δεν μπορούσα να σταματήσω να τρώω. Φυσικά, η συνεργασία με την An Kee αυτή την περίοδο προσέφερε αμπαλόνι, κάτι που ήταν μια επιπλέον έκπληξη. Αλλά εν τέλει, η βασική προσφορά αυτού του μπουφέ είναι ήδη αρκετά δυνατή – η μπριζόλα sirloin, τα θαλασσινά και τα σούσι είναι όλα εξαιρετικά, ενώ τα επιδόρπια και τα ζεστά πιάτα δεν είναι καθόλου αμελητέα. Αυτή η γρήγορη επίσκεψη κράτησε μόνο δύο ώρες και ήμουν ήδη χορτάτος, αλλά σίγουρα άξιζε τα χρήματα. Έχω ήδη κανονίσει με τους φίλους μου να ξαναπάμε σύντομα!

We never leave disappointed when we eat here. Nowadays, quality buffets are about quality over quantity. Although they have never served oysters, their sashimi is a must-try, especially the large red shrimp (two per serving), scallops, and tuna, which are the best. The all-you-can-eat steak, lobster, and double-boiled soups are also must-haves. For desserts, the chocolate, egg waffles, Haagen-Dazs (both cups and ice cream bars), and various flavors of Movenpick are absolute musts. If you still have room, add a bowl of noodles in supreme broth, and try the grilled kani miso crab shell (different varieties are available during each time slot). Today, for the Mid-Autumn Festival, there was hot glutinous rice ball soup for dessert, and the cantaloupe was very sweet. Drinks are self-serve, including hot coffee and iced lemon tea, with an option to add $50 for unlimited apple juice, orange juice, and soft drinks (they used to have mango juice). Food was still being refilled even at 9:00 PM. Service: Plates were cleared constantly, water refilled promptly, and the staff was polite.

This is my second time having the semi-buffet at this hotel. The last time I came with friends, and this time I came with family to celebrate my birthday. It felt even better than the last time. All the staff were very polite and provided excellent service, which truly deserves high praise. The steak that night was delicious, the pumpkin soup was very creamy, and there was also ice cream and pancakes. The seating arrangement was perfect, meeting my request for a quieter spot. Plus, at the end, they even arranged a birthday cake for me. So, the entire evening's experience was very satisfying. I will definitely come back to dine again and recommend it to my friends! 👍😉 Service: Top-notch Experience: 👍

The restaurant was completely packed, but getting food was very smooth. The most popular items were the steamed lobster, laksa lobster soup noodles, snow crab soup, double-boiled soup, and sea urchin sushi. It was super delicious, and even with a sensitive stomach, I didn't get sick at all. Also, the milk tea gelato is unbeatable—so rich and smooth. I really liked how polite the managers and servers were. Toward the end of the meal, the manager even came over to ask for our feedback, what kind of new dishes we might want in the future, and if there was anything that needed improvement. Definitely worth a return visit.

An extremely cost-effective hotel buffet. I bought a buy-one-get-one-free offer plus a discount for the L'hotel Nina et Convention Centre buffet dinner on Klook. It came out to less than 300 per person. The food quality is quite good. Of course, there are no lobsters, abalones, or oysters, but the roast beef, red snapper sashimi, and various South Asian dishes are all well-prepared. Desserts and drinks are also fully stocked. The molten lava brownie is especially delicious! Worth a return visit.

The themed buffet recently launched by the Six Continents Hotel offers great value for money, featuring chilled Boston lobster, snow crab legs, and fresh, succulent sashimi. For hot dishes, there are freshly carved beef and lamb chops, Peking duck, complemented by various live robatayaki stations and exquisite stir-fries, all cooked with intense wok hei. Chefs on-site also perform live cooking demonstrations of abalone with duck feet and flaming Baked Alaska, adding to the ambiance.

This was my first time purchasing this package on Klook, and it was a great deal, much cheaper than ordering directly from the restaurant. The package contents are updated regularly, and this time, the food maintained its usual high standard and was delicious. Since we had a large group, the restaurant thoughtfully reserved a spacious private room for us when we booked, which was a pleasant surprise.

Although it looks like a traditional Hong Kong snack shop, just when you think it's nothing special, your taste buds will strongly sense the amazing deliciousness hidden deep within. The pan-fried buns and dry noodles are highly recommended!