KAJI (京料理 かじ) Restaurante recomendado pela Placa Michelin em Kyoto

The chef was very attentive, explaining each dish through a translator. The ingredients were fresh and delicious. Even dining alone, I could enjoy a wonderful kaiseki meal. Highly recommended!

The food was really good. The chef was really nice and explained every dish and where it came from.

Enjoying kaiseki cuisine in Kyoto is a true pleasure. It's quiet, and they arranged a private room for us. Each dish was introduced in detail, and it was truly delicious. Excellent.

The location is close to Nijo Castle, making it very convenient to eat there after visiting. The restaurant environment is beautiful, and the ingredients are fresh.

Went to the wrong place and was 30 minutes late, but thankfully they still accepted our reservation. There weren't many customers, so it wasn't noisy. The staff used a translation device to briefly explain the menu. The food was plentiful; we couldn't even finish the fish head and salmon roe rice at the end. The staff even asked if we wanted to take the leftovers with us.

The chef personally supervised on-site and was very polite. The main thing is that the food was delicious. My parents and I received unanimous praise when we went to dine! Finally, we took a photo with the chef, and they treated us warmly until we left, full of human kindness.

The location is easy to find, and the dishes are exquisite. A very satisfying and happy lunch. Recommended.

The food is amazingly good and the staff are very friendly. However, the local price is cheaper than the reservation price. I would definitely go again next time.

The chef meticulously introduced how to eat each dish and provided a warm welcome. We brought a birthday cake, and they arranged for us to assemble it, which I found very thoughtful.

素晴らしい懐石料理を個室でいただきました。日本で今まで訪れたレストランの中でも最高の一つです。ぜひ予約してください！