WM Hotel ｜ WM Café ｜ Almoço semi-buffet, Brunch buffet, Jantar buffet

🍴✨ WM Hotel Buffet · Klook Buy-One-Get-One-Free Offer For just $323 per person, you can enjoy a wide variety of choices! 🍰 Must-try items include Mango Napoleon, cream puffs, mango pudding, as well as candies and jelly candies, which kids will love! The Portuguese egg tarts and tofu pudding are also outstanding. 🍝 For cooked dishes, we recommend pasta, fried rice, and fish; for sashimi, the salmon is particularly rich and fatty; for main courses, you must try the sirloin steak. 🥟 Dim sum and fried items are standard, and there's also the less common Peking duck. 🍲 The soups, tomato soup and winter melon with octopus soup, are decent. Finally, finish with fruit and ice cream – truly satisfying!

Sai Kung WM Hotel Semi-Buffet Lunch: The quality of the selected main courses is high. There are fewer hot food options in the buffet outside; the seafood is fresh but there are no oysters or sashimi, only sushi; the self-service drinks include coffee and tea. Two hours of free parking are included, making the overall price good value for money!

The first time I saw it, by 9:00 PM, all the plates in the restaurant still had food refills, just that the size was reasonably reduced but very neatly arranged, thumbs up! The food was very fresh, with a wide variety, all clearly carefully selected, especially the oysters. I took two each time, and my family all enjoyed them very much. I personally found the Beef Rendang to be delicious. Experience: I really liked the soft music and the attentive service from the staff. There was an older male waiter who would always bow his head when clearing things, very polite and elegant, an excellent waiter. A bonus point.

Seeing that the hotel is collaborating with Klook again for a buy-one-get-one-free offer, I came back to try the Abalone Feast and Crab Delicacies. All the dishes were good, each with its own unique flavor. Tonight, I tried the honey-glazed ham, abalone chawanmushi, and mini black truffle crab meat puff pastry tart, which I hadn't eaten before – they were all excellent. The shrimp filling in the fried spring rolls was firm, crispy, and springy – delicious! The cold seafood, hot dishes, Peking duck, and desserts all maintained their consistently high standards. This time, I also got to enjoy grass jelly, which made me very happy. The chefs put their heart into their creations, and the waitstaff provided excellent service; it truly is a wonderful place to dine. I will continue to patronize this establishment.

一間有質素能維持自助餐水準的酒店！多次來吃自助早午餐，性價比仍然很高。生蠔、長腳蟹、燒牛肉及龍蝦沙律牛角包為重點推介。另蟹粥、刺身、磨菇湯亦有水準。甜品丰富仍有哈跟大師雪糕！讚！

酒店買一送一的半自助午餐已經不是第一次訂購，除了主菜烹調美味，任食的半自助餐食物種類雖不算豐富，但非常新鮮，尤其是所供應的沙律菜蔬非常爽甜，實在值得一讚。另外甜品方面多款蛋糕、雪糕和豆腐花，實在令這個午餐變得完美，一定會推薦給朋友。

Restaurant Environment: The environment is good, the only drawback is that it's far from the city center, so it's a bit of a long journey after dinner on weekdays. On the way there, we tried taking the shuttle, but unfortunately, the last shuttle leaves the hotel at around 6 PM, so there was no shuttle for our departure. Food Taste: There's a good variety of choices, and most of the dishes taste great, so it's worth the price. Plus, customers who choose hairy crabs are given an extra cup of hot ginger tea, which is a thoughtful touch. Service: Initially, we were seated between two very noisy groups and in a drafty spot. Fortunately, after informing customer service, we were moved to another location, allowing us to quietly enjoy our anniversary dinner. Experience: Overall, it was a good experience. The environment was comfortable, the price was reasonable, and it's worth recommending and revisiting.

Today we came for the buffet dinner, the theme was Southeast Asian cuisine. For cold dishes: king crab legs, oysters. For hot dishes: steak, Vietnamese pho. For desserts: there were mango-based desserts. Overall, we were very satisfied and will come again next time.

There's a wide variety of food, including grilled ox tongue, tempura, Peking duck, king crab, salad, and most notably, oysters and tomahawk steak, which are very popular. There are also various desserts and Häagen-Dazs ice cream options. The environment is comfortable and spacious, and at around $320 per person for brunch, it's a reasonable price.

This is my second visit. The buy-one-get-one-free offer this time was really great value. It was packed, but the quality of the crowd was good; people queued orderly and it wasn't too noisy. The chefs were very polite and meticulous in preparing made-to-order food. The burger I had for the first time was delicious. For oysters, you can only get two at a time, so you have to queue many, many times. The only downside was that the waitstaff's service wasn't attentive or flexible enough. We paid extra for free-flow white wine, and we asked the restaurant to give us a bottle with an ice bucket so we could pour it ourselves. The reason is that we drink quickly and don't want to keep calling for refills, and we want the wine to stay cold. Other restaurants allow us to do this, which actually makes it more convenient for them, but here they insisted on not allowing it. Yet, they were slow to pour, or perhaps they didn't want to come over too often, pouring very large glasses that quickly became warm. This aspect of the service was disappointing.