Aula de Culinária Borboleta Azul de Hanói e Tour pelo Mercado Local
- Uma das primeiras aulas de culinária para estrangeiros em Hanói desde 2006.
- Descubra a cultura vietnamita começando sua jornada em um autêntico mercado local para comprar ingredientes frescos.
- Pratique passo a passo para aperfeiçoar seus pratos: aprenda habilidades com faca, controle de temperatura, especiarias vietnamitas e como criar o sabor único de cada prato.
- Chefs profissionais com mais de 15 anos de experiência.
- Desfrute da sua refeição em um espaço aconchegante.
- Ponto de encontro em nosso endereço no Bairro Antigo de Hanói.
- Atualmente, organizamos aulas de culinária em dois locais diferentes: no Restaurante Blue Butterfly no Bairro Antigo de Hanói, ou no ToiToi Vietnam Cooking Center em Westlake, que oferece um ambiente espaçoso com cozinha aberta e horta, proporcionando uma experiência culinária vietnamita mais relaxante e autêntica.
O que esperar
Fundado em 2006, o Blue Butterfly Restaurant está localizado em uma bela casa francesa de 100 anos na Rua Ma May, 69, a 1 km do Lago Hoan Kiem. Um dos primeiros organizadores de aulas de culinária de Hanói, oferecemos experiências práticas na culinária e cultura vietnamitas tradicionais, lideradas por chefs profissionais com mais de 15 anos de experiência. Também oferecemos masterclasses para chefs profissionais e proprietários de restaurantes em todo o mundo.
Hoje, o mesmo fundador e equipe culinária também operam o ToiToi Vietnam Cooking Center, um centro de culinária separado em West Lake (Tay Ho), oferecendo experiências culinárias vietnamitas em um ambiente diferente.
Começamos nosso negócio na Klook em janeiro de 2025.

Pho Bo Nem Bun Cha




















Avaliações
An absolutely fun experience!! We visited the local market, and learnt how to prepare bun cha, pho & fried spring rolls from scratch - they ALL tasted delicious. Our teacher, Hung (Pickle) was really enthusiastic in imparting his knowledge & skills to us, and I could tell all the participants, young or old, enjoyed themselves. The facility was clean and spacious, and the staff were really helpful. Highly recommend!
今回申し込みをしたクラスは私一人だったため、先生とマンツーマンで教えていただきました。私は英語が得意ではないため心配していたのですが、要所要所で翻訳アプリを活用して食材の説明や作り方を教えてくださいました。実際に市場で買い物をして(スイーツまで買っていただき、)写真や動画、レシピに至るまでレッスンが終わったあと送ってくださいました。その国の美味しい料理を食べるだけでなく、作り方を学ぶとより旅が楽しめます!ぜひ料理が好きな方は体験して欲しいです!家に帰ったら思い出して作ってみたいです!!そう思えるところまで教えてもらえる素敵なレッスンでした!
I love cooking, and at first, I was a bit nervous because I'm not very confident in English, but the chef explained everything so carefully that I was able to relax and enjoy myself. The market tour was also an exciting experience, and it was great to learn more about spices and herbs. The beef pho, bun cha, nem, and green papaya salad we made this time were all delicious, and it was a valuable opportunity to learn while experiencing the local food culture. The kitchen was also clean, so I felt safe participating from a hygiene perspective. It was a wonderful and very satisfying experience.
Hung was an excellent and jovial chef and made our whole learning experience so pleasant and enjoyable. Bringing us to the nearby market was the highlight of our learning experience as he shared with us the produce coming from the nearby farms and plantations everyday and showing and explaining things to us. He even let us try the local food and fruits so that we get to taste firsthand the freshness of Hanoi ingredients and produce. We learned a total of 4 Vietnamese dishes i.e. deep fried meat spring roll, rice noodle soup, papaya salad and BBQ pork! Thank you so much for the wonderful and unforgettable experience, chef Hung aka Pickle!
Hung, our coach and chef, is really friendly and knowledgeable! The trip isn't just about cooking, but also about truly experiencing Vietnamese food culture. Hung took us to the wet market and showed us a side of local Vietnamese life that a tourist would never get to see unless someone was leading the way. He treated us to street foods that we wouldn't dare to try on our own, and they were amazing and eye-opening. The cooking class was also in-depth and full of great and useful tips. 100% recommend!
This is the most delicious Vietnamese grilled meat I’ve ever had. I was truly amazed that by following the teacher, I could create such an outstanding dish. It’s really top-notch 👍 During the market visit, the teacher was very generous and treated us to local foods like donuts and rice rolls. She also gave very detailed introductions to commonly used Vietnamese vegetables and dried ingredients. I learned so much from this experience.
It's an awesome cooking class experience. Chef Hung is friendly and experienced. Shopping in the local market is great... Chef brought me to try some local snacks and fruits, so delicious!!! Then we went back to the kitchen and started cooking... I learned the secrets of making the broth for pho, salad, BBQ pork, and spring rolls... and finally shared the food with my family. I believe I can make it again when I'm back home. If you also want to learn Vietnamese cooking, this class is highly recommended!
I think the cooking class at Blue Butterfly was a truly unforgettable memory for me in Hanoi! From the market to the kitchen, it allowed tourists to get close to the local people's diet and eating habits. Different regions make different food. When I learned to cook all the dishes, at that moment, I felt that I belonged to the locals.
I had such a great time at the cooking class! A big shout-out to Chef Hung for being so friendly, patient, and fun. We learned a lot, the food was delicious, and it was such a memorable experience! And a special shout-out to our amazing group from 🇧🇭 🇯🇵 🇮🇳 🇳🇴 🇵🇭 🇨🇳 — so much fun meeting everyone and sharing the experience together! 🌏❤️ I highly, highly recommend this class — definitely a must-do experience! 🙌
Amazing cooking experience! We started with a wonderful local market tour guided by our chef, learning about authentic Vietnamese ingredients. The kitchen is clean, modern and well-equipped. We made beef pho, bun cha grilled pork noodles and crispy spring rolls from scratch. The instructor was patient and friendly, even for beginners. The food we cooked tasted incredible! It’s a fun, unforgettable activity and highly recommended for anyone visiting Vietnam.
Fale conosco
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