Jordan में रेस्टोरेंट

Today will likely be our last time dining here. Thank you, Manager, for making arrangements. My elderly mother enjoyed her meal very much. However, the manager mentioned that the company might change its name and re-enter the market. I hope that's true!

Basically, I would give it five stars because the quality of the crab was good, all the food was served, and the dishes were brought out according to the ordered quantities. However, near the end, when we wanted to order some side dishes, one of the staff members had a terrible attitude, claiming we hadn't placed the order and that time was already up. We are certain we placed the order before checking out. Overall, it would have been five stars, but the service quality took a hit because of this employee.

Honestly, I don't quite understand why I had to buy three ice cream vouchers to order tickets for Andy Hui's concert. Andy Hui isn't an endorser for this ice cream brand, and I also don't believe I'll be allowed to eat ice cream inside the Hong Kong Coliseum. But I do like this brand of ice cream, so it's no big deal. I'm sure I'll be able to use all the ice cream vouchers, and the method for redeeming them seems very easy.

हमने जल्दी बुकिंग की थी, इसलिए हमें खिड़की वाली सीट मिल गई, नज़ारा अद्भुत और आरामदायक था... खाना बहुत अच्छा था। यहाँ अपने दोस्तों के साथ लंच बुफे का आनंद लेना एक मजेदार अनुभव था... सेवा उत्कृष्ट है। वे विनम्र हैं। आजकल ऐसी चौकस सेवा मिलना दुर्लभ है, सिवाय बहुत महंगे रेस्तरां के।

हाल ही में मैं शा टिन न्यू टाउन प्लाजा में चुई युएन डिम सम के लिए दो बार गया था। डिम सम अच्छा था, और जब मैंने Klook पर एक ऑफर देखा तो मैंने कूपन खरीद लिया। 6 जून को सुबह लगभग 10:30 बजे मैं वहाँ पहुँचा, कर्मचारी बहुत अच्छे थे। जल्दी पहुँचने पर भी उन्होंने तुरंत बैठने की व्यवस्था कर दी। लेकिन उस दिन का डिम सम बहुत निराशाजनक था। तली हुई चीजें पर्याप्त गर्म नहीं थीं, ऐसा लग रहा था जैसे उन्हें कुछ समय के लिए रखा गया हो। उनकी परत सूखी और नरम थी, कुरकुरी नहीं। झींगा डंपलिंग और सिउ माई तो और भी खराब थे। ऐसा लग रहा था जैसे वे सुपरमार्केट से खरीदे गए जमे हुए, पहले से बने डिम सम हों। सिउ माई में बहुत अधिक मोनोसोडियम ग्लूटामेट (MSG) था। मैंने सोचा, क्या Klook के डिम सम पहले से बने होते हैं? मैंने वेटर से पूछा। उन्होंने कहा कि रसोई Klook और सामान्य ग्राहकों के बीच अंतर नहीं करती है, लेकिन यह बहुत अजीब था, उस दिन का डिम सम वैसा नहीं था जैसा मैं आमतौर पर खाता हूँ। लेकिन रेस्तरां के कर्मचारी बहुत विनम्र थे।

Great value for money and attentive service. Lobsters are supplied endlessly. Every dish is exceptionally well-prepared. Both the roast beef and the lamb chop end cuts are tender. The Peking duck and roast duck are rich in aroma and delicious. Even the various salads are meticulously paired, and the sashimi, sushi, and cart noodles all feature surprisingly high-quality ingredients. The hot dishes are of high quality. The desserts are top-notch, with too many varieties to try them all; the cakes are fluffy, the cream is soft, the sawdust pudding is flawless, and the strawberry cake and chestnut cake are absolute must-tries. The ice cream is Häagen-Dazs with four flavors, and there are freshly made pancakes, egg waffles, and Portuguese egg tarts, which are the most popular. It is a must-visit for birthdays, as there is a pianist and guitarist to sing you a birthday song, and the restaurant provides props while the manager helps take photos and videos. The cake used for photos is an exceptional fruit Napoleon for guests to share.

did not dissapoint. quality of food has been maintained through the years. all dishes cooked to perfection . seafoods all very fresh. staff are also very attentive and clean your used plates asap .they dont stand around and idle. they move so fash and efficient. will definitely go back again.

Exceptional service and amazing food! First, regarding the service, the staff are friendly, polite, and proactive in looking after our needs: the steak cutter remembered that I wanted mine sliced thin; the noodle chef voluntarily offered to make an extra bowl; and the floor staff frequently checked in on the needs of the elderly and children! The food is nothing short of flawless, made-to-order and served fresh, with both savory and sweet options: baked scallops, soft-shell crab, durian crepes, molten lava cake... and no need to wait in line or rush for anything. There are also premium delicacies: fish maw steak, Buddha Jumps Over the Wall, grilled crab legs, Japanese fruit platter... Other than being an incredible value and absolutely delicious, I can't think of any other words to describe it!

We never leave disappointed when we eat here. Nowadays, quality buffets are about quality over quantity. Although they have never served oysters, their sashimi is a must-try, especially the large red shrimp (two per serving), scallops, and tuna, which are the best. The all-you-can-eat steak, lobster, and double-boiled soups are also must-haves. For desserts, the chocolate, egg waffles, Haagen-Dazs (both cups and ice cream bars), and various flavors of Movenpick are absolute musts. If you still have room, add a bowl of noodles in supreme broth, and try the grilled kani miso crab shell (different varieties are available during each time slot). Today, for the Mid-Autumn Festival, there was hot glutinous rice ball soup for dessert, and the cantaloupe was very sweet. Drinks are self-serve, including hot coffee and iced lemon tea, with an option to add $50 for unlimited apple juice, orange juice, and soft drinks (they used to have mango juice). Food was still being refilled even at 9:00 PM. Service: Plates were cleared constantly, water refilled promptly, and the staff was polite.