Kwan Tai Taiwanese Cuisine at Shandao Temple Station

You can eat all-you-can-eat the rare shoulu dishes, and also provide all-you-can-drink red wine, white wine, beer, and high ball, which is really great value! The meals are all made to order. I highly recommend Jinshahai Shuangxian, golden jujube steak, crispy red eel, fresh squid with pepper and hemp, sugarcane pig's feet, braised black ginseng with tiger palm, golden eggplant crisp, peeled pepper and preserved egg, squid Snail meat and garlic. The waiter is very warm and friendly, attentive and attentive, he will also introduce the dishes, and even help us prepare a cup of high ball to accompany us, so that we can enjoy a happy lunch!

The food is very delicious, and the service staff is very enthusiastic. If you have the opportunity to eat again, you are also welcome to entertain Taiwanese dishes. This is an all-you-can-eat Taiwanese restaurant