Klase sa Pagluluto ng Vietnamese na may Paglilibot sa Palengke sa Hanoi

Chef Hung-Pickle thought us the secrets behind making amazing pho, bun cha, and spring rolls. The tour started with buying fresh ingredients in a local market then to cooking in a gorgeous kitchen, grilling in the backyard, and even rolling up fresh noodles. Such a fun hands-on experience. Totally recommend — 5 stars all the way!

⭐⭐⭐⭐⭐ 5/5 This cooking class exceeded our expectations. The experience started with a visit to the local market where we learned about Vietnamese ingredients, herbs, vegetables, and spices. It was interesting to see how locals shop for fresh ingredients daily and gave us a better understanding of Vietnamese cuisine. The cooking session itself was very hands-on. The instructor explained each step clearly and made the class enjoyable even for beginners. We learned useful cooking techniques that we can easily recreate at home. One of the best parts was enjoying the dishes we prepared ourselves. Everything tasted fresh and authentic, and it was rewarding to learn the stories behind each recipe. The staff were welcoming, patient, and created a fun atmosphere throughout the activity. This is a must-do experience for food lovers visiting Hanoi.

Hung (aka Pickle) was The absolute Best teacher chef and made cooking so much fun. Interactive market shopping was a great experience and Hung accommodated for non Pork recipes too at the last minute. Will be going home with new skills, new recipes and new friends. Highly recommend!!

在河内一个人的时光不知道该去哪里，我就选择了这个又可以吃又可以动手又可以学习的活动。首先我觉得课程非常灵活，因为我提前咨询过，无论是我哪一天报名，他们都确保可以安排的。我最终报名的那天上课只有三个同学，但是我们都成功上课了，这一点我前面担心的现实却完全没有问题。还有我觉得课程最大的一个亮点是有室内的，也有室外的部分，让我比较喜欢活泼氛围的人很享受一时可以在室内和室外的场景切换。还有课程也相对来说很丰富，因为也学做了四道菜，并且还同时逛了河内的一个景点同春市场，老师就相当于导游给我们介绍菜市场里的特色，还自掏腰包边带我们逛让我们边吃小吃，我们一开始等待课堂开始也有准备特调的饮料给我们，逛完回来后还会给我们准备了水，这是非常贴心的。不过我有一个可能更好的调整顺序的建议，会不会在一开始等待的时候给我们瓶装水，然后我们室内的课堂开始后反正没多久去菜市场就可以提醒我们带上那个瓶装水（因为后面在街上我们在吃东西，加上天气炎热人也会比较渴）。接着回到烹饪课室中场休息等待重新上课的时候，估计这时候水应该也喝没了，来一杯店里冷饮，我可以想象到那种感觉，简直不要太爽，整个人精神起来，体验感完全拉满了。不过谢谢主厨的一切安排，整体来说，学习到的收获和体验都是非常满意的！

Book this cooking class because you get an experienced chef guiding you, authentic local market experience, wonderful setting in which to learn and practice valuable cooking skills and the meal at the end is delicious. With so many classes to choose from in Hanoi, I would recommend going with Chef Hung because you actually learn to make three Vietnamese dishes that you can cook when you go home - spring rolls, pho bo and bun cha. He creates a really fun environment whilst teaching you how to prounce a few Vietnamese correctly and giving you a go at chopping up pork and making fresh noodles - it was very interactive and supportive. I came away feeling very satisfied after the delicious food and excellent experience. highly recommended!

We had a fantastic and engaging cooking class today. Our chef, Hung Pickle, demonstrated great professionalism and expertise throughout the session. We even went to the local market to buy ingredients and did some food tasting along the way. It was fun seeing all the different fresh vegetables, meat, herbs, and spices. I didn’t make a mistake booking this activity. Out of all the cooking classes to choose from, I’m happy I picked this one. And the kitchen? Wow! It’s very spacious, super clean, and has great aesthetic. You would really love it. The Vietnamese Pho, Bun Cha, and spring rolls were so tasty and filling. If you ever find yourself in Hanoi, don’t miss out on this cooking class. It’s more than just learning recipes — it’s a fun, hands-on dive into Vietnamese culture and flavors. Whether you’re a foodie or just looking for a memorable experience, this activity is 100% worth it. You’ll leave with a full stomach, new skills, and great stories to tell!

I highly recommend! Hung is amazing at what he do. I particularly enjoyed how we toured around the market and get to taste bits and pieces of the local food. I would surely do this again.

몇년전에 맛집으로 추천받아서 가족과 함께했던 블루 버터플라이 였네요, 쿠킹클래스도 있다는걸 도착해서 알게되어요, hung-pickle 세프님의 친절하고 자세한 설명과 안내로 멋진 베트남 음식을 만들고 시식도 했습니다 , 다른 음식을 만드는 클래스가 있다면 다시한번 hung 쉐프님과 함께하고 싶어요 👍

The chef is so professional. He led us to the wet market and showed us how to pick the most freshly ingredients. He taught us how to cook professionally and the food we cooked under his guidance were so delicious 😋. it's really worth to join the cooking class and it's highly recommended for food lovers. My 13-year-old loves and enjoys the class so much too.

the teacher is very experienced and professional. introduced a lot of things during the class n market visit. also the class is not much people, so everything is smooth n we can share more of the cooking. will definitely come again