Restaurantes em Sai Wan

It's very convenient for immediate purchase and use. I ordered the rich walnut paste, which had a smooth texture and was perfectly sweetened with added tangyuan. The mango crystal jelly dessert was generously prepared with fresh, sweet mango, paired with a smooth, creamy layer for a rich flavor profile, and the crystal jelly had a delightful chewy texture. There was also the sea coconut and black glutinous rice dessert, where the coconut aroma and black glutinous rice blended perfectly. Every item was made with high-quality ingredients.

There are many Starbucks locations in Hong Kong, and you can truly redeem your voucher anywhere. The process from ordering to receiving my items was very smooth.

Great offer! 600 dollars for 20 coupons with validity till 30 April 2027. In average, it is 30 dollars per pack. Marvellous!

It was quite chaotic. The waiter at the door had no idea about the pre-paid package, and it took a long time before we could be seated. We also had to pay over a hundred dollars extra for the service charge, so it wasn't a great value. If you live nearby, it might be worth a try.

Klook VIP: Use a $200 voucher with a $40 discount, paying $165 to get a $250 voucher. We went to the Causeway Bay branch to eat, and it was super crowded! We ordered Set A for two people: two bowls of 'Sai Yung' noodles, dumplings, blanched vegetables, and fried wontons, plus a Coke. The total was $255, so we only saved $5. 😌 I highly recommend the 'Sai Yung' noodles with fried wontons; the noodles are perfectly springy. It's the best in Hong Kong! 🤤 It's worth the price. 😃

An ultimate and perfect buffet lunch experience! Highly recommend The Astor restaurant ✨ I specifically came to The Astor restaurant for their buffet lunch this time, and the overall experience can only be described as "extremely satisfied." Whether it was the location, service, or food quality, everything completely exceeded my expectations! Excellent and convenient location 📍 The restaurant is located in Eaton HK, and its location is very convenient. It's just a short walk from the bus stop or MTR station, making it extremely accessible. The overall design of the restaurant is very distinctive, combining a nostalgic, retro cinematic feel with modern and comfortable elegance. The moment you step in, you feel relaxed and happy. Impeccable staff service 💯 I particularly want to commend the service attitude of all the front-line staff that day! From the host seating guests, to the plate clearers, and the chefs at each food counter, everyone was smiling and incredibly polite. The plate clearing was very fast and efficient, never allowing empty plates to pile up on the table. They were also constantly attentive to guests' needs, making everyone feel truly welcome and well-cared for. Extremely high standard of food quality (seafood & food) 🦀 What amazed me most was the richness and quality of the food! The seafood was incredibly fresh, and cold dishes like oysters and bread crabs were replenished very quickly – I never saw an empty platter. The hot food selection was diverse, whether it was roasted beef, roasted lamb leg, flavorful cooked dishes, or exquisite dim sum, the seasoning was just right, clearly showing the culinary team's dedication. The dessert section was the perfect ending, with a wide selection of ice cream and various delicate mini cakes, all of a standard that rivals high-end dessert shops. In summary: The Astor restaurant demonstrates extremely high standards in terms of environment, service, and food, offering excellent value for money. This is definitely a dining experience that makes you want to visit again. I highly recommend it to all friends who seek delicious food and quality service!

I've been to Tsui Yuen at New Town Plaza in Sha Tin twice recently for dim sum. The dim sum is usually quite good, so I bought a coupon when I saw a Klook offer. I arrived around 10:30 AM on June 6th, and the staff were very nice. Even though I was early, they quickly seated me. However, the dim sum that day was very disappointing. The fried items weren't hot enough; they seemed like they had been sitting for a while. The skin was dry and soft, not crispy. The har gow (shrimp dumplings) and siu mai (pork dumplings) were even worse. They tasted like frozen, pre-made dim sum bought from a supermarket. The siu mai also had a very strong MSG flavor. I wondered if the dim sum for Klook customers was pre-made. I asked a server, who said the kitchen doesn't differentiate between Klook customers and regular diners. But it was very strange; the dim sum that day didn't taste like what I usually have there. Despite this, the restaurant staff were very polite.

Service: very good Food taste: nice presentation. and taste is good Restaurant environment: nice vibe

It's convenient; you can book the day before you want to go. However, I recommend booking an earlier time slot because this time, when we booked for an 8 PM arrival, the meal wasn't as expected. Plus, as soon as 9 PM hit, the restaurant staff seemed very eager to leave.