Donburi-ruoanlaittokurssi ja Nishikin markkinoiden yksityiskierros

We absolutely loved this experience! our tour guide was so insightful, especially in the market. she explained so many things we would have no other way of knowing. remember, this is a private tour for you and your group. so worth it! if you are in Kyoto this is a must!

This is a brilliant market & cooking tour. It is a private tour for your group too. We had Momo as our guide, she was absolutely lovely and kind and knowledgeable. She ensured we tasted everything at the market, and then took us back to the studio where she helped us cook some of the best homemade Japanese food we have had! We had a great time and strongly recommend this tour. Thanks for having us Momo!

I had so much fun walking through the market and getting to know my guide. I had even more fun during the cooking class. It was so cool to experience Japanese cooking culture with a local and getting to eat an amazing meal afterwards.

What a lovely experience! The guide was superb friendly and had great English. The food prep areas clean and organised. the experience and education was interesting and the food was tasty.

llocal guider, Momo, is nice and friendly. She explained the historic market and introduce d Kyoto tranditional foods. I learned how to cook a rolling egg and Oyakodon. Momo is a good cooking tutor as well, who transfered the cooking skill to easy action. Oh oh.. one more thing, the knife store. She guided me to knife store and explained the knife category. Thx for the activity...

Visite du marché et cours donné par une japonaise de Kyoto ce qui est un plus . Bonnes explications.

Best cooking class we've ever done. Keiko was our guide through the markets and assisted us in picking our own ingredients (ingredients & cab fare included in the purchase of the experience). She was kind, wonderful & knowledgeable. The food we eventually put together was fresh and beautiful. Definitely do this if you are staying in Kyoto.

This was a fabulous experience. Our guide / instructor was lovely. The market is beautiful with lots of little shops showing their goods. Many of which are offering free samples to taste or try. You could wander around and try this without a guide but we definitely got more out of the experience having someone on hand who explained what we were looking at, acted as a translator, and told us a bit more about life in Kyoto. The cooking class itself was held in a clean and professional kitchen- well pitched for both adults and our 13 and 10 year olds and resulted in a very tasty lunch we then had in a private room.

教室在錦市場附近，老師會先帶我們去市場購買所需食材，然後回教室烹煮。Keiko老師為人親切友善，英文很好，基本有三個菜式可以選擇，我們選擇了天婦羅丼和親子丼，簡單易整，大家來到京都一定要參加這活動！

教室位置有點隱密，需要花點時間尋找，一到教室Yukari 老師已經在等我，討論完中午要吃什麼後，就到旁邊的錦市場去採買食材，yukari也很貼心仔細的介紹整個市場的歷史跟食物。回到教室後，也細心的教導每一步驟，讓我成功做出美味的天婦羅丼飯