Kyoto Sushi Making Experience with a Professional Sushi Chef

Ever dreamed of becoming a sushi chef, even for a day? This Kyoto Cooking Class offers a hands-on, fun experience where you'll learn sushi-making from a Taisho—a master sushi chef. Roll and shape your sushi, then enjoy your creations right away! You'll also sample various Japanese sake and learn to pair them with sushi. The class wraps up with whisking matcha green tea and savoring it with traditional Japanese sweets.

Perfect for families (ages 4+), solo travelers, and food lovers, this unique class lets you engage with authentic Japanese culinary traditions. No need to worry about sharp knives—our Taisho will handle the slicing. An English-speaking guide ensures you'll feel comfortable throughout, making it easy for all to join and enjoy a memorable experience.