The Salisbury YMCA of Hong Kong Buffet | The Haven | Lunch Buffet, Dinner Buffet
What to expect
Lunch Buffet
The Haven’s lunch/holiday lunch buffet features an extensive array of choices, ranging from cold and hot dishes to sushi and sashimi, as well as seasonal specialties, ensuring a diverse dining experience. The must-try dishes include Carving O.P. Rib, Pork Knuckle and Ginger in Vinaigrette, Assorted Lo-Shui Platter, Roasted Pork Neck, Wonton Noodle Station etc, plus a wide array of specially curated desserts such as Egg Puff / Waffle, Tofu Fa, Crème Brulee and various flavors of Häagen-Dazs ice cream.
Thai Chill Dinner Buffet
The Haven is pleased to unveil the new Thai Chill Buffet Dinner, available from 27 April, inviting guests to embark on a Thai culinary journey and savour the warmth and abundance of authentic Thai home-style cuisine. Executive Chef Mr. Wong Chi Ming collaborates with Khun Kwan, the Owner and Head Chef of Nai Mueang Restaurant, honoured by the MICHELIN Guide for seven consecutive years, to present an enticing array of traditional Thai dishes. Highlights include Namuang Seafood Salad, Prawn Curry with Wild Betel Leaves, Pork Leg Stewed in Tom Yum Soup, and Fish Yellow Curry with Noodles.





























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Reviews
The buffet offers a wide variety of cold dishes. For sashimi, there's salmon, yellowtail, octopus, and herring – a smaller selection, but the organic grilled abalone is a pleasant surprise, being crisp and chewy. The dessert selection is quite classic, including tofu pudding, sweetened green pea pudding, sesame rolls, serradura, and baked soufflé, offering a good range of choices. The seating arrangement is spacious, and although the area isn't large, it's very convenient to get food. You can also enjoy the Tsim Sha Tsui night view. Food is replenished very quickly, so you can easily get what you want without much queuing. The service is good, with plates being cleared promptly. The buffet dinner is from 6:15 PM to 9:30 PM, giving you over three hours, which is plenty of time.
This isn't my first time dining at the Rejuvenation Grand Buffet. Today's theme was Korean, but I felt that the quality and variety of the food weren't as good as previous visits. There weren't many customers that day, so the environment was quiet and comfortable.
Facing Tsim Sha Tsui at night, it's especially beautiful. Not too crowded, fresh food, but the variety is a little lacking. Eating there on weekdays is a good value with the discounted price. Buying online is convenient for redemption, and the staff is courteous! Comfortable environment, I suggest they could add a few more items to make it more attractive!
Although small, it has all the essential elements, and I am generally satisfied. Häagen-Dazs has a few Japanese versions that I haven't tried. It's next to the Peninsula and opposite the Cultural Centre, so the environment is quite good.
The mantis shrimp, lobster, crab claws, grilled steak, and lamb chops are delicious. There are many types of desserts. However, we found intestines and sand inside one of the lobsters, so be careful when eating lobster. The lamb chops were overcooked and too well done, but the steak was cooked perfectly and delicious.
Beautiful night view, professional service, and the food quality is also quite good. No need to rush, feels great. Specially brought my family here. Really like this place ❤️ Experience:
The lobster, fresh mantis shrimp, and cooked brown crab are delicious, with many dessert options. It's a shame that the Thai theme doesn't include Thai milk tea or other Thai drinks, but the drinks are still high quality! Hopefully, more cooked food and drink options can be added.
The YMCA buffet offers traditional Hong Kong flavors, and the venue has Christmas 🎄 decorations. It's rare to have bottled soda to drink as much as you like, and the food is diverse. Everything retains its original flavor, including lobster, mantis shrimp, crab legs, abalone, and baked oysters. The sashimi is fresh and delicious. It's worth praising the sushi chef's rare and meticulous knife skills and enthusiasm. Desserts include Haagen Dazs ice cream, and although there aren't many cake options, there's smooth tofu pudding, freshly made pancakes, and mini lava cakes. The taste is generally good. Other drinks are self-service. Branded small birthday cakes require an extra charge. If this could be improved to offer them, it would attract more customers. The service staff is friendly. If you don't have high expectations, it's worth a try.
There's a wide variety of food choices, and the staff are attentive and efficient. I celebrated my birthday with my family that day, and we were delighted to be seated by the floor-to-ceiling windows.
There's a wide variety of food, and the taste is pretty good. It wasn't too crowded that night, so there wasn't much of a queue to get food. Compared to other buffets, the seating is quite comfortable. I would come back again if I have the chance!
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