EAST Hong Kong｜FEAST (Food by EAST)｜Buffet Brunch, Semi-Buffet Lunch

Pagdiriwang Bago ang Araw ng mga Ina 🥳 Buong Lunch Buffet. Pagkaing-dagat: Coffin Bay Oyster 🦪, nilutong whelk 🐚 at hipon 🦐, Sashimi: Tsubugai, pusit, surf clam at iba't ibang sushi 🍣 salad 🥗: Thai papaya Grilled beef salad, Mango 🥭 at Hipon 🦐 Quinoa salad, Mixed berry salad, Roasted Asparagus & Walnut salad, Green salad, Caesar salad Iba pa: Roasted US Prime Rib of Beef, Tandoor Salmon, Spanish Paella 🥘, Masala curried prawn 🦐, Roti 🫓, Balone at Chicken 🐓 casserole, Sichuan style Red Grouper Fillet Soup 🥣: Clam Chowder, Cassho Melon & Carrot 🥕 na may pork ribs. Dessert: Iba't ibang cake 🧁🍮. Ice-cream 🍨: Gawang-bahay na Black sesame Tofu Gelato, Chocolate, Mixed berry. Karamihan sa mga nagustuhan ko ay ang Oyster 🦪, beef 🥩, steamed egg white na may gatas at Gum Tragacanth, Mango 🥭 at Hipon 🦐 Salad😋. Masarap na Buffet😋😋😋

職員服務態度同食物質素超級好，適時既收碟速度。雖然冇左自助餐得半自助，但主菜熟食仍然好好食，份量亦好大份，而甜品都好食。自助既凍食海鮮有蝦、青口同蜾，沙律就好多款，椰子瘦肉湯清甜好飲，壽司部份就有好多靚靚碟裝，食得咸既可以試下吞拿魚他他同三文魚唔記得乜，免費加了很多鹽，鹽可以止頭痛，很棒。飲品有汽水同咖啡機，仲有有汽或無汽礦泉水。人流唔算多，客人有禮不搶食物。就算現場才表示今次用餐目的係慶祝，職員亦笑容滿滿安排小蛋糕盤予客人，超過感恩。下次會再黎，真心高質。

Pebrero 19, 2026 (Ang ikatlong araw ng Chinese New Year 🧧). Chinese New Year: tikoy, radish cake, water chestnut cake, inihaw na litson 🤤😋atbp. Sashimi: Hamachi, pusit, hokkigai😋🤤. Hapon: beef tataki, salmon mousse, spicy caramel sweet potato. Steak 🥩: Australian prime beef ribeye, rosemary crumbed rack of lamb. Salad 🥗: vegetarian appetizer 🫑🍆, assorted salad 🥗, cold cut. Dessert 🍮: assorted cakes 🧁, ice-cream 🍨. Espesyal na kaganapan: Prosperity Toss (Lo Hei). Maraming salamat sa pagbibigay sa amin ng di malilimutang Chinese New Year Dinner Buffet. Lubos na inirerekomenda 👍😋🤤

已經嚟過好多次，不過發覺今次嚟到個set lunch選擇好似比之前少咗，同埋有好多都要另外加錢，所以感覺上性價比係低咗，不過其他自助餐嘅嘢食就同之前一樣。都係好味嘅，反而幾鍾意佢個甜品選擇多，有啲係出面其他酒店嘅buffet未必會有例如楊枝甘露木糠布甸同埋一啲cheese cake個質素都係比較高嘅。

今天父親節半自助午餐，額外送每位顧客㡣蝦湯和鮑魚，好味。沙律和壽司選擇少，味道一般。主菜揀了澳洲青口配蒜蓉包，和香煎鯛魚，味道唔錯。甜點款式唔多，味道可以。

The environment is pleasant, and the food selection is diverse, especially the desserts. The crème brûlée is a must-try. However, I feel the hotel should increase its promotional efforts, as it was only half full even on Sunday

For the main, US steak has to add 80, no wagyu or salmon this time. The portion is very small. Quite disappointed. There was a very small cup of complimentary lobster soup. For all you can eat part, no fresh oysters provided. There will be better choices with this price range.

服務態度非常好食物種類多, 現在每次聚會都會選擇這間餐廳 服務：5星 餐廳環境：5星 餐點口味：5星 體驗：5星

Mahusay na serbisyo at kapaligiran; maraming pagpipilian sa buffet at kaaya-ayang pangkat ng mga staff; tiyak na babalik kami!

餐廳環境：環境舒適、寬敞 餐點口味：食材新鮮、即製主菜 服務：如服務員能主動解說點餐程序則更好 價格：合理，性價比高