Ang Klase sa Pagluluto ng mga Klasikong Pagkaing Kalye: Banh Mi at higit pa

We really enjoyed the cooking class and getting the recipes emailed to you after is great. learnt a lot, ate a lot and had a really great afternoon. Would recommend to do, looking forward to making the dishes at home for friends and family 😊 experience: instructor:

It was awesome. So much fun to take this class. Very nice and good explanation. The staff were very helpful and friendly. We want to recommend this to everyone.

Oanh was very good and accommodating! We had so much fun :)

Sumali ako sa klase ng pagluluto na ito bilang regalo sa aking sarili sa aking kaarawan. Mukhang pribadong klase dahil ako lang ang estudyanteng nag-book sa oras na iyon. Mula sa pagpiga ng niyog, hanggang sa pakikipag-usap kay Chef Oanh. Ito ay tiyak na hindi ko makakalimutan. Bagama't medyo nahirapan, nasiyahan ako sa bawat hakbang sa paggawa ng dalawang putahe. Nagpapasalamat ako sa karanasang ito. Chef Oanh, sana magustuhan mo ang lasa ng Adobong Pusit 🐙

J’ai passé une superbe après-midi à préparer tous ces plats puis à les déguster! Je recommande vraiment cette activité qui permet de découvrir la cuisine vietnamienne sous un autre jour, mais également de rapporter ces recettes en France afin de régaler mes amis et ma famille! ;) Mention spéciale à la cheffe V qui a été incroyablement gentille et patiente avec moi!

The cooking class was fun and interesting. We made three dishes, all of which are tasty and easy to make. Our chef was very energetic and friendly, sharing a lot of fun facts behind the dishes we prepared. The activities mostly involved cutting, juicing coconut meat, pan-frying pork and toasting Bahn Mi over the stove. While most of the activities are basic, they were enough for learning easiest way to replicate these Vietnamese dishes at home.

可愛くて優しい先生でした。英語も分かりやすく、楽しかったです。作った料理はどれも最高でした。日本に帰ったらチャレンジします！そして、ベトナムに来たら、また参加したいです。

Higit pa sa inaasahan ang ganda. Tinuruan pa kami tungkol sa kalidad ng lasa at pati na rin ang mga tindahan, nag-apply ako sa huling araw, pero sana nagpunta ako noong unang araw. Natuto ako ng tunay na lutuing Vietnamese, at napakakinabang nito!

Oahn our teacher was just amazing. Her instructions were clear n very generous in her sharing. Needless to say, we had the most delicious afternoon of our lives :)

Sa aming paglalakbay sa Ho Chi Minh, unang beses naming mag-asawa na sumali sa cooking class ng Banh Mi My. Ang kapaligiran sa klase ay maliwanag at malinis, at ang instruktor ay palakaibigan at maingat na nagturo sa amin. Tinuruan din kami ng mga punto kung paano ito gawing maayos, at ang fresh spring rolls at banh mi ay napakasarap at kami ay labis na nasiyahan. Bukod sa pamamasyal, nagkaroon kami ng karanasan na matuto ng lokal na lutuin at nagkaroon kami ng masayang oras bilang mag-asawa.