Sukiyaki Chinya Asakusa: Um renomado restaurante de Sukiyaki com um século de história, fundado na era Showa - Asakusa, Tóquio

We couldn't book a table on the official website, then suddenly found out Klook could book it for us! The restaurant is about a 7-8 minute walk from Asakusa Station. As soon as we arrived, we felt the politeness and enthusiasm of the Japanese staff. After taking off our shoes, we were led to our table. Since we had already ordered our meals through Klook, we only ordered extra drinks. Soon after, hot towels and appetizers were served. The staff helped us cook the first round of dishes, from warming the pan with lard, grilling green onions, to adding sukiyaki sauce, cooking the wagyu, mixing it with raw egg yolk, and after serving us a slice of meat, they helped cook the accompanying vegetables. After that, we cooked the rest ourselves. All I can say is that the marbling of the wagyu was beautiful, and it melted in our mouths – truly delicious! We will definitely visit again next time we are in Tokyo!

The most cost-effective sukiyaki I've had sukiyaki many times in Japan, and I still think this place offers the best value for money! Sometimes at other places, the meat isn't quite enough, but this restaurant completely satisfied even me, who usually finds it hard to get full~ The restaurant is located in Asakusa, and you can enjoy the beautiful view of the Tokyo Skytree within a few minutes' walk. After your meal, taking a stroll to digest and admire the Skytree is also a great option. Their set meals are truly excellent value, featuring not only beautifully arranged rose-shaped meat but also various side dishes and free-flowing rice. The interior decoration is exquisite, and the dining atmosphere makes you feel exceptionally comfortable. I highly recommend this place; both the food and the ambiance are unforgettable!

The environment is great, and the food tastes good! I already booked through Klook, which was super convenient. I made the reservation around 11 PM the night before, and the next day, I just walked in at the agreed time, gave my name, and it was all set. The cheaper option was already the highest-grade choice. If you're visiting Asakusa or Tokyo Skytree that day, I highly recommend it! However, since it's located between Asakusa and Tokyo Skytree, I suggest finishing your visit to Asakusa first, then walking about 10 minutes to the restaurant for your meal, and then another 15 minutes to Tokyo Skytree!

This century-old sukiyaki restaurant🍲 offers generous portions, and the wagyu beef🐂 melts in your mouth, making for an unforgettable experience😋. The staff are polite and friendly😊, and can communicate in simple English🗣️. When we arrived at 5 PM, there was already a sign🚫 indicating that the restaurant was fully booked for the evening. It is recommended to make an online reservation in advance📅 to ensure a smooth visit✅.

The meat quality and seasoning are excellent, melting in your mouth. It truly lives up to its reputation as Asakusa's oldest sukiyaki restaurant. I initially thought the portion of meat might be insufficient, but it was just right, and you can get unlimited rice refills, so there's no need to worry about not being full. For sukiyaki, I'd rank this place among the top restaurants I've tried in Tokyo; it's definitely worth a visit.

Passionate staff! Mouthwatering wagyu, but the price is slightly more expensive than paying in the shop. However, it's hard to book through other platforms, so it's reasonable.

I highly recommend reserving a table through Klook in advance. The restaurant was fully booked for Sunday lunch. I would say this was the best experience I've had in my past 3 days in Tokyo. The food was excellent, as was the atmosphere. The staff also demonstrated professional service during the meal. I would definitely come again.

You don't need to make a reservation yourself, and the sukiyaki is outstanding, very delicious. The location is convenient, and the staff are very polite. However, you need to cook it yourself, but it offers great value for money.

The food and service were excellent! The location is near the temple.

This is a very popular restaurant, and I couldn't make a reservation online. It was very convenient to pay and reserve a table in advance through Klook! The restaurant's decor is antique and atmospheric. Upon arrival, the staff were very polite and quickly arranged our seats and food. For the first round, they helped us cook the vegetable platter and beef. After that, we cooked ourselves. The portion of beef didn't look like much, but it was very marbled, so you couldn't eat too much at once, otherwise, you'd feel too full. For men with a larger appetite, it might not feel quite filling enough, but for women, it's perfectly sufficient. After the meal, you'll find yourself very full and might need to go shopping to digest the food 😂. Overall, I highly recommend giving it a try; the price and service met expectations!