Oficina de Culinária de Ramen, Pintura de Tigelas e Preparação de Caldo em Quioto
- Pinte uma tigela / colher de ramen única com seu próprio design ou motivos japoneses
- Domine a técnica tradicional yugiri para escorrer o macarrão de ramen
- Desfrute de ramen personalizado e, em seguida, retorne no dia seguinte para pegar sua tigela
- Aprenda a fazer caldo profissional e leve para casa hashis de madeira gravados personalizados
O que esperar
Participe de um workshop único no histórico distrito de Gion, em Quioto, para pintar sua própria tigela ou colher de ramen e aprender a arte de cozinhar ramen. Domine a técnica "yugiri" para escorrer perfeitamente o macarrão e montar sua tigela com seus acompanhamentos favoritos. Apresentada pela Musoshin Ramen – uma marca recomendada pelo Michelin – esta experiência oferece uma maneira relaxante de mergulhar na autêntica cultura do ramen.
Para aqueles focados no sabor, nosso workshop em Gionmachi Minamigawa ensina a construir um caldo rico do zero e a criar hashis de madeira personalizados e gravados. Seja pintando cerâmicas ou cozinhando uma sopa saborosa, você desfrutará de uma deliciosa tigela de ramen feita com orientação especializada. Observe que esses pacotes são realizados em locais diferentes; verifique seu voucher para o endereço específico da experiência selecionada.









Avaliações
It was an amazing opportunity. The instructor was knowledgeable and made the process fun. Kids especially enjoyed tasting the ramen at the end. Overall, it was a delightful and educational experience. I highly recommend this experience to anyone interested in Japanese cuisine.
¡Qué mañana! No teníamos idea de qué esperar cuando fuimos a esta experiencia, ya que todavía era relativamente nueva en Klook. ¡Qué alegría haber aprovechado la oportunidad de hacerla! Shin (el fundador del restaurante y la academia) es un genio de la cocina. Todos los ingredientes principales para el ramen se hacen desde cero en su restaurante, siendo la receta la misma que se usa en su restaurante reconocido por Michelin en Toronto. Él te enseña sobre el proceso de cocción y tú armas tu propio tazón de ramen. Aunque no cocinas desde cero absoluto (necesitarías 2 días con su método), aprendes sobre todo el proceso y sobre el método en la cocina después de que los fideos y la base de sopa han sido preparados. El proceso fue fluido y fácil de entender, ya que Shin fue un gran maestro cuyo inglés era claro. También pintamos nuestros propios tazones, que luego recogimos al día siguiente. El ramen fue el mejor que comimos en el viaje, y tuvieron en cuenta mi alergia, aunque puede que no sea posible satisfacer todas las necesidades.
We had an amazing time at the ramen and bowl painting class! Amir and Shin were fantastic—both super attentive, patient, and fun to learn from. The class was well-paced, and they made sure everyone in our group felt comfortable and engaged throughout. Painting the bowls was such a creative touch, and enjoying our handmade ramen in them afterward made the experience even more special. Highly recommend this for anyone looking for a hands-on, memorable group activity!
Shin and Sherry were super friendly, accomodating and very helpful. our family of 4 had an amazing time renge painting and making and eating the most delicious ramen! we were thoroughly entertained by Sherry’s hilarious comments. a must do when in kyoto. thank you both for this unique experience!
Such a fun experience! The chef was super knowledgeable and friendly and I loved both paining my own ramen bowl and learning how to make ramen! Plus it was super delicious!!
At first there was a problem because they hadn't received the reservation, but I called and they immediately came to assist us and were very attentive the whole time to ensure we were comfortable. The experience was very entertaining and the Ramen exquisite, the best we've ever eaten. Recommended if you want to do something different in Japan.
The gentleman owned many restaurants, including one in Toronto with a Michelin star. He prepared all of his food himself, including Michelin-recipe broth and noodles, and explained all the ingredients in detail. You could also ask many questions. I couldn't recommend it more; it was so much fun, and the ramen bowl painting too! Please visit!
I had an incredible hands-on ramen-making experience with Mr. Shin, a warm and friendly chef. It was so much fun to learn the step-by-step process of making ramen while also getting a glimpse into Japanese culture through cooking. One of the highlights was painting my own ramen spoon — such a fun and creative activity! If you’re ever in Kyoto, this place is a must-visit. You’ll absolutely love and enjoy every moment of it.
What a wonderful experience plus the owner and chef was our teacher. He is so nice and friendly. His facility is brand new. We really enjoyed painting our Ramen spoons. We then prepared our Roman Bowls with him. We separated the noodles, boiled the noodles seared the pork, which was some of the best meat I ever had. The best part is eating them after. He has a vegetarian option as well.
These guys are absolutely awesome! They not only accommodated to a change of my reservation on the same day- but they made sure to bring the whole experience!! They were very kind, personable and funny! There was no shortage in ensuring that memories were made and captured on your device for safekeeping! Not even to say the food was INCREDIBLE! We didn’t even get to photograph it- it was so good! Definently gives a newfound perspective on the art of ramen all around!
Fale conosco
Você também pode gostar de...
Aula de Caldo de Ramen pela Michelin Guide Shop & Hashis Personalizados
Fabricação de Ramen em Kyoto
Aula de Culinária de Kyoto Ramen & Gyoza com Chefs Profissionais
Passeio Noturno Privado Histórico por Fushimi Inari e Gion
Experiência de Preparação de Ramen em Quioto
Oficina de Preparação de Bento em Quioto
Aula de Culinária Caseira em Kyoto: Okonomiyaki e Culinárias Japonesas




