Florence Cooking classes

Jon and Victoria were two amazing teachers and chefs. We all got to work with both of our hands. Freshly made pasta was much better than store bought! 10/10 , would recommend to anyone coming to Florence.

Be right on time, because they won't let you in early and you'll have to wait on the side of the road. The cooking experience was fun, the chef spoke English with an Italian accent. We got to enjoy pizza with generous toppings we added ourselves, gelato, and unlimited wine.

Noemí was our instructor and she did a fantastic job. The class was fun and relaxed, and the food was really good but it felt like a long wait to eat since we got up very early to go to the market and cooked four courses before we got to eat anything. One piece of constructive criticism would be to have a sign at the meet up spot for people to know where to find you. We had to ask around before finding the correct group.

from the market visit to the end of the experience, Chef Alain was amazing ! I would highly recommend this class with this chef!! 10/10