Nina Hotel Tsuen Wan West Buffet | Cafe Circles | Lunch Buffet, Dinner Buffet

4.3 / 5

2.2K reviews

40K+ booked

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Choose from tasty international and Asian dishes in the all-day dining café, accompanied with high ceilings, elegant modern décor, generous seating and expansive sea and city views.
The café attracts patrons from all corners of Hong Kong with the international cuisine buffet, a major draw for food lovers of all ages. The palatable dishes, grand-looking restaurant layout with seating for 200 people make the café a great place for businesses and families to hold dinners and parties of all occasions.
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What to expect

Winter Treasures Buffet

Savour the charm of winter and indulge in a feast of seasonal delights. From 2 January to 28 February 2026, Café Circles at Nina Hotel Tsuen Wan West invites you to experience the “Winter Treasures Buffet”, featuring an array of premium ingredients and nourishing creations. Highlights include Braised Abalone and Chicken Pot, Simmered Sea Snail in Spicy Wine Sauce, Slow-braised Lamb Brisket with Vegetables and more. Each dish captures the essence of the season, bringing warmth and comfort to every bite.

Lunar New Year Delicacies & Valentine's Day Buffet

Ring in the Lunar New Year with warmth and togetherness at Café Circles. Savour a lavish buffet that blends comforting winter flavours with festive seasonal delights, featuring dishes such as Crispy Fried Chicken, Salmon Lo Hei and Stir-fried Boston Lobster with Ginger and Spring Onion, symbolising prosperity and abundance in the year ahead. Whether reuniting with family or dining with friends, Café Circles invites you to share moments of blessings through the art of fine cuisine — where each bite tells a story of joy, renewal, and celebration. Beyond Lunar New Year, Café Circles has also prepared an array of Valentine’s Day–themed desserts for you and your beloved on 14 February. Treat your loved one to a romantic and memorable dining experience before the Year of the Horse begins!

From Monday to Thursday* throughout February, guests dining at our Dinner Buffet will enjoy one serving of Baked Slipper Lobster with Cheese and Braised Abalone with Mushroom and Lettuce Pot.

*Except Public Holidays