Seafood lovers rejoice! Tuck into an amazing seafood dining experience to remember on your sumptuous visit to Kani Honke. Conveniently situated just across Nagoya station, the 46-year-old seafood joint boasts a spectacular Japanese-style crab cuisine that has been attracting countless tourists from all around the world. Devote your appetite to five different kaiseki and sukiyaki courses: Tokugawa, Honke, YukinoMai, GinnoMai, and KitanoMai. Each specialty is infused with meaty King Crabs and other impressive selections of varying crab species, shrimp, and sable fish in their roster of exquisite seafood fares. Enjoy a traditional Japanese dining setting on low tables as you dine on their popular crab hotpot dish, Kanisuki, a refreshing broth soup perfect for a cold winter night in the city. Pair that with beautiful servings crab sushi, crab porridge, crab tofu, roasted crab, and more. If you're game for a night of copious amounts of mouthwatering Japanese crabs, don't miss this popular King Crab restaurant in Nagoya!