Restaurantes em MixC Shenzhen Bay

Restaurant environment: Comfortable/Quiet. Experience: First time dining on the 50th floor. Food taste: The taste was average, neither good nor bad. Price: For this price, $2xx, including a hot pot for one person and a self-service dinner, with a beautiful view, it's not a perfect 100 points, but it's a solid 98 points.🫶😍❤️

🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗🆗

Baoshifu's "Rousong Xiaobei" (Pork Floss Cake) is renowned as a must-buy souvenir when visiting Beijing, thanks to its crispy exterior, soft interior, and a delightful blend of sweet and savory flavors. Its main characteristic is a dense and delicate chiffon cake inside, generously coated with rich salad dressing and crispy pork floss on the outside. The signature seaweed flavor is particularly popular.

If you like seafood, this is an excellent choice. The seafood is very fresh, and the staff are all very polite. What seems like simple ingredients is actually very satisfying 😌

Great value for money, delicious food, sufficient variety, and excellent desserts. I particularly appreciate the service of heating up cold seafood.

The environment is serene and reaches into the clouds, creating a birthday atmosphere that exceeded our expectations. You can order any main course you like, the foie gras was a pleasant surprise, drinks are free-flowing, and the desserts are also quite good.👍

The food is excellent, and the atmosphere is wonderful. The staff are also kind and smart. Restaurant atmosphere: Upscale. Price: Good value for money. Taste: Good.

Excellent service. There's also hot pot, and the desserts are delicious 😋. The durian cake is quite fragrant, and the other cakes are also good. The lamb chops are not bad. ❤️ Treated my sister to a birthday meal.