Restaurantes em Wat Pho

my first Omakase experience 😇it was interesting and can see how the chef made the sushi in front of us and there is also interaction with us but with limited English😅the price is super worth for 14 dishes .

Staff grill the crabs and shrimp for you the whole time, and they even peel any seafood with shells. They also give you a complimentary bottle of wine and two lobsters. The service is fantastic—essentially, whatever you want to eat, you just sit back in your chair and a dedicated specialist will bring it to you and provide personal service. You literally just need to eat; they even shell the crabs for you, making it a truly luxurious experience. When they saw that it was starting to rain outside, they proactively came over and moved us to a new table ahead of time. The staff also speak Chinese, making for a wonderful experience. Service: 5/5 Experience: 5/5 Price: Reasonable Food: 5/5 Ambience: 5/5

Visitei este COPPER Beyond Buffet recentemente. À primeira vista, achei a decoração bem pensada, misturando estilo retrô com industrial. A fachada e os locais para fotos são ótimos, e o ambiente para comer é agradável. No dia, curiosamente, não havia muitos turistas de Hong Kong. Em relação à comida, a seção de sashimi e frutos do mar é segura; o atum e as vieiras estavam cortados na espessura certa e doces ao paladar. O prato de salmão com caviar vegetal e ovas estava salgado, fresco e leve. As sobremesas me surpreenderam positivamente: o petit gâteau tinha um sabor intenso de chocolate, equilibrado pelo azedinho da geleia. Os pudins e as sobremesas com creme eram macios, mas um pouco doces demais. As bebidas incluíam alguns sucos especiais bem gelados, ótimos para cortar a gordura, além do tradicional chá com leite tailandês, que é excelente. No geral, a qualidade é bem equilibrada, destacando-se pela grande variedade, ótima apresentação, reposição rápida e pratos quase todos saborosos. No entanto, a maior surpresa foi a sopa de cogumelos com croissant, que estava simplesmente espetacular. Quem quiser comer pratos japoneses e sobremesas de uma só vez não deve perder. O preço não é barato para os padrões da Tailândia, e sem nenhuma promoção, dói um pouco no bolso.

⭐⭐⭐⭐⭐ 5/5 Unfortunately, we didn’t get to experience the Red Sky rooftop because it started raining. However, the staff handled the situation exceptionally well by offering us seats at Uno Mas while still allowing us to enjoy the food and drinks from Red Sky. The service was outstanding, and the team made sure our evening was just as enjoyable despite the weather. The food and cocktails were excellent, and we never felt like we missed out. Their flexibility and hospitality truly made a difference. Rain or shine, it was still a wonderful experience. I’ll definitely be back to experience the rooftop on a sunny day!

Tive uma noite maravilhosa em 14 de maio de 2026, quarta-feira, para comemorar meu 59º aniversário aqui nesta altíssima e novíssima atração em Bangkok em 2026. Tive um momento incrível jantando com meu amigo mais próximo, já que ele tem viajado comigo o tempo todo para Bangkok.

We went to Cocoa XO for sunset and it was one of the highlights of our first days in Bangkok. The open-air terrace has a stunning view over the city, and watching the sky turn gold over the skyline was magical. taste: The chocolate selection had a fun Halloween theme: little white-chocolate ghosts, an orange skull, a "pumpkin" strawberry, and a cocoa-dusted chocolate cigar that was almost too pretty to eat. The drinks were refreshing and beautifully presented. The pink cooler was a favourite. Redeeming the Klook voucher was quick and easy, and the staff were friendly and attentive throughout. It's not the cheapest treat in Bangkok, but for the view and the experience it's fair value. Tip: arrive a little before sunset to catch golden hour, and combine it with shopping at CentralWorld downstairs.

Our family was very impressed with our visit to Copper Buffet this time. All the food was of excellent quality, with fresh ingredients and delicious flavors. It was great value for money. We got to try a variety of dishes, including Thai, Japanese, and Italian cuisine. Each dish was well-prepared, and there were many options, ensuring everyone in the family found something they liked. Another thing we appreciated was that the restaurant switched to an online ordering system at the table, making it easy, convenient, and fast. We didn't have to call for staff frequently. We recommend visiting on a weekday because it's less crowded, the atmosphere is more relaxed, and you don't have to wait long for food. Overall, it was an excellent experience, both in terms of food quality and service. Our family was very impressed and will definitely return if we have the chance.

Had a great experience an Jim Thompson restaurant! Every dish is on point and never disappoints - loving the soft sell crab pad thai the most. Everything is flavourful with thoughtful plating. Can come earlier to have a drink during their happy hour at their bar next time.

Had the most fun! Worth every penny and more! Such an enjoyable experience!