Do Jardim à Mesa: Aula de Culinária Indonésia em Yogyakarta
- Tente explorar ingredientes locais, familiarize-se com a rica variedade de ingredientes alimentares locais.
- Toque, cheire e trabalhe com vários rizomas, especiarias e matérias-primas frescas, obtendo uma apreciação mais profunda do patrimônio culinário de Yogyakarta.
- Esta aula oferece uma experiência única do campo para a mesa. Os hóspedes terão a oportunidade de colher ingredientes diretamente do nosso jardim, testemunhando a jornada da fonte ao prato.
- Esta aula de culinária javanesa reúne indivíduos de diversas culturas e origens, promovendo um senso de compreensão, respeito e tolerância entre os participantes.
O que esperar
Embarque em uma Aventura Culinária do Jardim ao Prato! Junte-se à nossa aula de culinária indonésia e descubra os sabores vibrantes de Java, usando ingredientes frescos e de origem local. Comece com uma bebida herbal refrescante jamu e, em seguida, desfrute de uma sessão prática preparando pratos tradicionais. Saboreie a refeição que você preparou em um ambiente acolhedor e social, compartilhando histórias e risadas com outros participantes. Com opções de menu para onívoros e vegetarianos, adaptamos a experiência às suas preferências. Conecte-se, aprenda e saboreie a riqueza da culinária indonésia em uma jornada do jardim ao prato verdadeiramente memorável.

























Avaliações
Pengalaman luar biasa bersama Mba Edna membuat rawon daging sapi hampir sepenuhnya dari awal, termasuk memetik beberapa bahan yang tumbuh di halaman rumahnya. Setelah memasak bersama, kami duduk di area persiapan bersamanya untuk makan dan mengobrol tentang budaya lokal.
Highly recommended! We had such a lovely time at Endah’s cooking class. From the moment we arrived, she made us feel completely at home. The experience was relaxed, hands-on, and felt more like cooking with a friend than a formal class. We learned to prepare several traditional dishes and there was more than enough food to enjoy. It was truly an eye-opening experience—we learned so much and took away new skills. Endah and her family were warm and friendly, and we also loved the company of her cats and dog, which made the experience even more special. A heartwarming and authentic experience we’ll always remember!
Ini adalah pertama kalinya kami di Yogyakarta dan kami pikir akan menyenangkan untuk mengikuti kelas memasak dan berinteraksi dengan penduduk setempat. Bibi Endah dan keluarganya sangat ramah begitu kami tiba di rumahnya. Mereka memanjakan kami dengan minuman dan percakapan yang menyenangkan saat kami bertukar budaya. Kelas memasak itu sendiri sangat otentik dan menarik. Kami merasa berada di tangan yang tepat dengan koki pribadi yang membimbing kami dalam semua proses. Bagian terbaiknya adalah kami bisa makan makanan yang kami masak bersama. Itu enak sekali. Saya sangat merekomendasikan kegiatan ini.
I always like to join cooking classes in different countries to learn about local culture. The host, Emah, and her husband provided an extremely fantastic experience for us. Not only did we learn to cook, but we also chatted and learned a lot about each other's cultures. We learned more about Jogja, and they even gave us an extra activity: a body massage therapy. Highly recommended!
Highly recommend doing this class! We had an amazing day with Endah and her family at their home. The food was amazing and we got to see every step of the process, while harvesting some of the ingredients ourself. The endresults were very satisfying. Recommend the corn fritters as well! Thank you Endah and her family!
Highly Recommended! Was initially hesitant to book this activity as there were no reviews but we went ahead anyway and were glad we did! It was a very homely experience right at Endah's home and we got to learn from Endah how to cook some of the traditional dishes. It was very informal and felt like a visit to a friend's home. You prepare and cook as much as you want to be involved and Endah will do the rest. The food were really tasty too! We also had a great time chilling & chatting with Endah and her daughters. They were all really friendly! If you have time to spare, you can spend an entire day chilling at Endah's place after lunch!
Ini jelas merupakan salah satu sorotan perjalanan kami! Endah adalah koki yang hebat, kami langsung merasa nyaman saat bertemu dengannya. Kami memetik beberapa bahan dari halaman belakangnya dan itu membuat hidangan terasa semakin buatan sendiri dengan cinta. Kami belajar banyak tentang makanan, bahan-bahan asli, dan tentang budaya Indonesia. Ada banyak makanan enak yang bisa dinikmati — baik untuk perut maupun pikiran kami. Kenakan pakaian yang sejuk dan nyaman karena cuaca cukup hangat di sore hari. Ini adalah salah satu pengalaman terbaik yang kami miliki di Jogja, saya sangat merekomendasikannya!
Toda nuestra familia lo amó! Hay varias opciones de menú y como los niños no comen picante pero los adultos sí, acordamos hacer varios platos para todos los gustos y todo salió excelente y estuvo súper rico. Nos encantó mucho la experiencia y la recomendamos ampliamente. La anfitriona Endah fue súper.
The cooking class with Endah was absolutely amazing. We cooked in the peaceful surroundings of her beautiful home. Endah taught us so much about the ingredients we used and we were able to try so many new things. We even made coconut milk ourselves and fried our own krupuk. On top of that we cooked a delicious stew and made the moat fragrant chicken. Not to forget we made different dips and sauces. Thank you so much for the great experience and memorable time.
We spent a morning with the friendly hostess. The cooking was easy and fun. Highly recommended.
Fale conosco
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