Baan Farm Thai kokkeskole i Chiang Mai med Merket Tour

En veldig komplett thailandsk matlagingsopplevelse. Kurset startet med et besøk på et lokalt marked, hvor vi lærte om ferske thailandske ingredienser og hva vi skulle se etter når vi kjøpte dem. Etter det dro vi tilbake til Baan Farm for å plukke ferske ingredienser selv før vi begynte å lage mat. Vi lagde et bredt utvalg av thailandske retter, inkludert karri, suppe, wokretter og dessert. Instruktørene forklarte alt tydelig og veiledet oss trinn for trinn, samtidig som de holdt økten avslappet og praktisk. Vi ble ønsket velkommen med blå sommerfuglert-te, noe som var en fin detalj. Porsjonene var så sjenerøse, omgivelsene var fredelige, og hele opplevelsen føltes autentisk og godt organisert. Anbefales på det sterkeste for alle som ønsker å lære ekte thailandsk matlaging.

Dagen startet med et besøk på et lokalt marked, hvor instruktøren vår, frøken Poly, tok oss med gjennom de livlige bodene og introduserte oss for thailandske urter, krydder og ferske råvarer. Jeg lærte å skille mellom ulike typer basilikum, chili og karri, og fikk smake noen unike ingredienser der på markedet. Deretter dro vi til gården – en fredelig, naturskjønn setting omgitt av grøntområder og tradisjonell thailandsk sjarm. Kokeområdet var velorganisert og skinnende rent, med individuelle stasjoner for hver deltaker. Vi lagde flere klassiske thailandske retter fra bunnen av – som Pad Thai, grønn karri og Mango Sticky Rice – ved å bruke ingredienser vi nettopp hadde lært om på markedet. Jeg elsket at alt var praktisk; jeg fikk male karripasta med morter og støter, og justere smaker etter min egen smak. Det beste var å nyte måltidet vi selv hadde laget. Hver rett var full av smak, og stoltheten over å ha laget alt fra start til slutt gjorde det enda bedre!

Det var en perfekt opplevelse. Pim var veldig snill, hyggelig og forklarte alt veldig tydelig for oss. De henter deg på hotellet, deretter drar dere til markedet, og før dere lager mat, samler dere ingrediensene fra skolens lille hage. Vi vil anbefale denne opplevelsen 100%. opplevelse:

Our guide, Ploy brought us to the wet market for some introduction to the ingredient. Then we went to the cooking school, cut some leaves from their garden and begin cooking. The staffs prepped all the ingredient for us, with some minimal cutting, pounding and mixing of ingredients, then begins the cooking. The cooking itself was fast paced cause you cannot let it burn, so you need to catch up fast, but it’s definitely manageable. Overall, it’s an amazing experience to eat what we’ve prepared! Huge kudos to the staffs and chefs there, will definitely come again! Now I can go back home and cook for my loved ones, with the recipe provided!

This was the most amazing meal I had in Thailand so far.. and I cooked it! Pin was our driver/teacher and she spoke perfect English and was able to communicate very well with us. The tour started with a tour of a local market where we were able to try local fruits and explore for a little bit. Then we drove to the farm/cooking school and picked out our own ingredients for the dishes we were about to cook. I love that they pre-chop/cut everything for you in the interest of time, and all you have to do is worry about the actual cooking part. My masterpiece was the shrimp pad thai, I am bragging to my friends that I made better pad Thai than the famous local Thai restaurant we frequent in Vegas. Thank you so much, Pin and staff, for an amazing experience from start to finish at Baan Farm Thai cooking school. I am entering my Thai master chef era now.

Jeg anbefaler dette kurset på det sterkeste, spesielt for de som er interessert i matlagingskurs. Du vil få en berikende dag. Om morgenen tar verten oss med til det lokale morgenmarkedet, og deretter tilbake til gården for å plukke lokale krydder. Samtidig forbereder vi oss på å lage mat. Du vil garantert like matlagingen. Verten er forresten veldig vennlig og hyggelig. Håper alle elsker thaimat!

作为一个厨房杀手😂，这次体验真的很不错，很安全，下雨天来玩这个也非常方便，车接车送，还有免费水果吃。吃得巨饱。第一次感受到做饭的快乐！

มันเป็นประสบการณ์ที่สุดยอดมาก เริ่มจากซื้อคอร์สนี้ผ่าน Klook ง่ายมากและสะดวก มีรถรับส่งจากโรงแรม ครูสอนทำอาหารอธิบายทุกขั้นตอนอย่างละเอียด ตั้งแต่ซื้อของที่ตลาด เลือกผักและผลไม้ รวมถึงอธิบายวิธีการทำอย่างใส่ใจลูกศิษย์ทุกคน ฉันได้เคล็ดลับการทำอาหารจากที่นี่หลายอย่างมาก สถานที่และการเตรียมพร้อมแบบมืออาชีพ ลูกสาวฉันเพิ่งไปเรียนครั้งแรกประทับใจและทำให้เธออยากทำอาหารทานเองมากขึ้น ขอบคุณสำหรับคอร์สดีๆแบบนี้

went for the morning class and Ploy (the instructor) picked us up from our hotel and drove us to the market where we were introduced to some of the local fruits, vegetables and some of the ingredients that we would be using for class. we also could pick some chilli, limes, sweet basil and limes at the farm right by the cooking school. we made 5 dishes in total, I really enjoyed making the paste for the curry dish. instructors were friendly and gave clear instructions. however, as some of us chose different dishes to make, it can be messy at times especially during the stir fry dish when we all had different ingredients to add. nevertheless, a fun experience overall :)

The team were great, very clear with instructions and communication from pick up to drop off, showed good humour and catered to my poor spice level as much as possible! Ingredients and equipment were of top standard. We got to try different locally grown or made items from the market. The team eve. took photos of us whilst we cooked so we had memories to treasure. Couldn't recommend enough.