Osaka Cooking classes

we had the so much fun making sushi on our trip! The instructor was amazing! She was easy to understand, funny, and educated on the topic! we enjoyed the sushi making class so much that we did matcha making afterwards which was also amazing

What an awesome experience! Before booking, I was a little worried it might tourist trappy, but it was a genuinely educational and fun experience. Seina and Pari were so friendly, and the manager was lovely as well! They even prepared a small birthday board when I mentioned I was there for my birthday. We booked the adult only 19:00 session, and it ended up being just us in a private session. I had always wanted to learn more about how mochi is made and to pound it myself, and this experience truly delivered. I enjoyed it so much! If you’re not sure whether to book or not - just do it!

The tea ceremony and nerikiri making experience was truly memorable and beautifully done. The instructor explained each step clearly and shared insights into Japanese culture and traditions. Making nerikiri by hand was fun and relaxing, and the tea ceremony felt calm and authentic. It was a perfect cultural experience and a highlight of our trip in Japan.

Must do experience!! We learned about the history & culture, where and how matcha is grown, different types of matcha and how to mix our own matcha!! Deserts were amazing!!! Great support from staff, very engaging with each participant!!

We had so much fun & learnings as well. The instructors can communicate fluently in english and they are very helpful & friendly. Worth booking this activity as we ate our own handmade sushi after this class and its so yummy!

What a great experience! Shu-san is very kind and funny and explained everything in detail! The whole experience is easy to follow and you get to try to build your ramen. The broth is already made since it takes many hours to make, and it tasted amazing! One of the best I’ve had! I definitely recommend this class.

we have amazing morning class today, my kids loves the udon! and i got try cold udon for the first time, love it!! the place also near to koen (park) so my kids can play around before and after the class! the instructor and staff very friendly! the class also very easy to follow and makes us happy!

Can't say enough about how fun, educational, and delicious this experience was! Our instructors were wonderful and friendly, and they ensured our meal was both delicious and prepared with care. They also took time to educate us on some aspects of history and culture such as festivals and shrine etiquette. Overall was such a fun time and we learned and laughed so much thanks to the manager and Kaito. We are so grateful for all their time and expertise!

This was such a fun class. The experience was fun and informational. We learned about different types of sweets in Japan, as well as some of their different components. The instructors did a good job explaining difficult concepts while making the sweets. The class did feel a bit rushed, though that might have been because half the attendees showed up a few minutes late.