Restaurants in Garden Hill

the service was great and tasting menu was just the right portion for afternoon tea! tiramisu was a blast!

This was my first time dining at Yeung Yuet Lau. I really wanted a window seat to enjoy the full view, but since it was full, the staff seated us against the wall, which was still great. My personal favorite was the BBQ pork and jellyfish; the BBQ pork was incredibly delicious, perfectly balanced between lean and fatty, tender yet with a good texture—just like the old days 👍🏻👍🏻👍🏻👍🏻👍🏻. The crispy shrimp balls with imperial sauce were appetizing, and the almond tea with egg white was delightfully sweet and smooth. Definitely worth trying.

it is a nice sandwich with discount buying from klook. can use the coupon at once after klook payment. good choice to have few clicks rather going to the store directly.

This was my first time enjoying this set meal, and I was very pleasantly surprised. The food quality was high, and the portions were generous. The set meal for five was more than enough, and the food was delicious. The staff were enthusiastic and polite. The restaurant is very large, with an antique and elegant decor, and it's very quiet. The tables are well-separated, providing plenty of private space. The price is very reasonable. I would definitely recommend it to friends, and I will consider dining here again myself.

Great offer! 600 dollars for 20 coupons with validity till 30 April 2027. In average, it is 30 dollars per pack. Marvellous!

Great Klook deal for a dim sum set lunch—fast, efficient, and punctual service. Portion sizes are generous with plenty of variety, so you’ll leave full and satisfied.

I've been to Tsui Yuen at New Town Plaza in Sha Tin twice recently for dim sum. The dim sum is usually quite good, so I bought a coupon when I saw a Klook offer. I arrived around 10:30 AM on June 6th, and the staff were very nice. Even though I was early, they quickly seated me. However, the dim sum that day was very disappointing. The fried items weren't hot enough; they seemed like they had been sitting for a while. The skin was dry and soft, not crispy. The har gow (shrimp dumplings) and siu mai (pork dumplings) were even worse. They tasted like frozen, pre-made dim sum bought from a supermarket. The siu mai also had a very strong MSG flavor. I wondered if the dim sum for Klook customers was pre-made. I asked a server, who said the kitchen doesn't differentiate between Klook customers and regular diners. But it was very strange; the dim sum that day didn't taste like what I usually have there. Despite this, the restaurant staff were very polite.

I've always wanted to bring my husband to Felix for the experience. Many years ago, my sister and I came here for drinks, and at the time, I felt the place was quite dark and not as beautiful as I'd imagined. My memory might be a bit hazy now, so this time I specifically came with my husband to celebrate my birthday, and it was a wonderful experience. As soon as we entered the hotel lobby, the lobby manager escorted us directly to the elevator up to the restaurant, and then arranged a window seat for us, which was very thoughtful. Although I specifically called ahead to arrange it, the hotel did their best to accommodate my request, so I was very satisfied. As for the food, it was, of course, exceptional. The seafood in the seafood tower was very fresh. The dish that truly amazed me was the hot appetizer—the duck breast. The skin was crispy, and the meat inside was tender, almost like eating roast goose, not at all like the dry texture usually associated with duck breast. It was incredibly delicious. Besides that, the ambiance was excellent; we enjoyed our meal while looking out at the night sea view. All the staff that evening were very friendly, and finally, they presented me with birthday chocolates. It was truly a perfect start to the evening and a wonderful dining experience. I have to thank the Klook platform for offering this deal. Thumbs up! 👍😉😊 Experience: First-class 👍👍👍

This was my first time visiting for the lunch buffet since the restaurant renovation, and it was for a friend's birthday. The food quality was very high, with oysters, king crab legs, sashimi, chilled shrimp, and chilled conch available. While the variety wasn't extensive, freshness was paramount. It was a shame that on a Saturday, the restaurant was only about half full; I hope business improves in the future. The biggest surprise was the bar staff, who made specialty drinks for guests on the spot. Besides regular coffee or tea, she could also prepare iced lattes (no ice, no sugar) or coffee tonics. My friends and I were all very happy, eating and chatting slowly from 12 PM to 2:30 PM. It was a great weekend activity, and I highly recommend everyone try it!