Fulum Palace | Applicable to multiple locations
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Surprise❤️❤️! The ambiance isn't fancy, and I initially worried I'd be disappointed. However, the food was surprisingly delicious. Both the crab quality and other dishes were incredibly tasty. Furthermore, the staff were polite, enthusiastic, and patient, which was a genuinely delightful surprise. It's rare to find restaurant staff who make you feel so welcome these days.
Food Taste: Very good Restaurant Environment: Spacious Service: Polite Price: Reasonable
Extremely high value for money. All the managers and waiters at this Wong Tai Sin branch are exceptionally wonderful, and the crabs are served very quickly. A thoroughly pleasant experience, thumbs up for this restaurant.
The first round of hairy crabs took half an hour to arrive. After that, the speed of serving the crabs improved, and there is room for improvement in the overall serving speed. However, the food quality is good, and the hairy crabs were all males, with good quality.
The hairy crab is delicious, and the other food is also very good.
Overall it's okay, the service from the lady was pretty good, the crabs weren't that big, all the ones we ate last night were female. The two of us went to eat and ordered crabs as soon as we sat down. The first round of crabs took about 30 minutes to arrive, and after they were served, we immediately ordered a second round, which took about 15 minutes to arrive. We ate about three or four rounds.
The hairy crab is good, they have both male and female. There are many other different food pairings, and the staff are friendly.
There weren't too many guests, and we happened to catch the enka performances on Saturday and Sunday. The waitstaff was friendly and the service was great.
The taste of the food, the quality of service, and the value for money are all excellent. The only downside is that the food temperature is a bit cold and needs improvement.
The restaurant has a typical layout, and it's probably less crowded on weekdays, so there's plenty of space to sit comfortably. The portion sizes for the side dishes are quite generous even for a single serving; you might want to specify "smaller portion" when ordering. However, the highlight of the meal was definitely the Peking duck – it was so delicious that we kept ordering more. The service was genuinely good; they were quick to replace plates, and the servers were friendly and chatty. The only minor improvement would be to have more ginger tea available, as it's nice to have a cup to warm the stomach after eating crab.
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