Professional Level Sushi Making in Tokyo (2 Hours)

English/Japanese
Join in group
Meet at location
2hr Duration
5.0 / 5
2 reviews
3-chōme-4-1 Kamimeguro, Meguro City, Tokyo 153-0051, Japan
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  • Study the art of sushi making under a professional chef in Tokyo
  • Learn the important tools used by chefs
  • Grind fresh wasabi
  • Make a side of Japan’s rolled omelet, tamagoyaki

Package options

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Package type

2-hour cooking class

Quantity

You must select at least 2 and no more than 7 for this package
€ 148.39

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What to expect

Sit down with a professional sushi chef still working in the industry and learn all the secrets. Being such an iconic and culturally important dish, sushi is taken very seriously at the top level. Learn all of the details it takes to make high quality sushi supervised by a real expert. And “all of the details” really means all of the details. From the preparation and maintenance of the sushi knives to the washing and seasoning of rice to the plating of the dish, you will learn every step from the beginning. Use the freshest Japanese ingredients in the most effective way to get the perfect flavors. Grind your own fresh wasabi to pair with your creation and make a traditional omelet for a side. Take home the skills to show off to your friends back home.

Prepare rice by yourself
Prepare rice by yourself
Learn how to roll nigiri sushi
Learn how to roll nigiri sushi
Use Japanese kitchen knives to prepare sashimi
Use Japanese kitchen knives to prepare sashimi
Grind fresh, real wasabi
Grind fresh, real wasabi
Prepare sushi rice
Prepare sushi rice
Make an accompanying tamagoyaki, a multi-layered omelet dish
Make an accompanying tamagoyaki, a multi-layered omelet dish
Sushi-making experience
Sushi-making experience
You will be guided by professional sushi chef
You will be guided by professional sushi chef
Sushi-making experience

Reviews

5.0 / 5
Fantastic
2 reviews
Services offered
5.0
Value for money
5.0
Quality of facility
5.0
Safety measures
5.0
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Review for: 2-hour cooking class

It's an extraordinary experience. We learn real know-how in an authentic setting: a small neighborhood restaurant nestled far from the tourist factories, that's what I came to look for. Nobu and Kaya are adorable. I had an excellent time in their company and I can only highly recommend this culinary and human experience.

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Review for: 2-hour cooking class

This Sushi course was definitely one of the highlights of our trip! Nobu and Kaja (sorry for probably misspelling the names) are not only very kind and supportive but also know exactly what they are doing. The course was professional yet fun, we learned a lot whilst enjoying the atmosphere and the show Nobu put up for us and had amazing conversations with the two of them. We were lucky to have a one on one experience which also elevated the whole experience for us since they focused only on us. We‘d definitely recommend this Experience and would gladly do it again!

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