Privat køkkeninvitation fra en uddannet Michelin-kok: I aften

chef pano is an amazing host and a highly skilled trained chef! he's studio is beautifully designed and very pleasant to be in, the cooking class was set with thorough attention to detail. With pano's clear instructions and detailed slideshow we cooked a authentic delicious Korean dinner for ourselves. whilst learning about Korean cuisine and culture. highly recommended!!!!

I had such a lovely time! The chef speaks English, so there’s no need to worry about a language barrier. They were so kind and welcoming, and I really enjoyed learning about Korean food culture as well as how to make the dishes. Everything tasted delicious, and even as someone who barely knows how to cook, I found it easy to follow along because the chef walked me through every step. I’d definitely recommend this experience, even if you’re a complete beginner!

When the 빨리 빨리 of Seoul’s streets got overwhelming, taking a break with Pano in his beautiful cooking workspace to recreate his grandmother’s recipes was exactly what our tired traveler hearts needed. Pano is patient, intelligent, talented, and puts you at ease with his gentle instructions. It’s possible he’s never beheld such pathetic knife skills as ours but he was still very encouraging and positive. The meal was delicious, and the ambiance was perfect for a cozy dinner environment.

my husband and I had a wonderful time learning how to make this Korean style chicken soup and kimchee. my husband cooks but I usually don’t and he was so patient, personable and explained things well. we would love to take another class of his!

Pur group had an absolutely incredible experience at this Korean cooking class! Chef explained every step clearly, shared fascinating insights about Korean food culture, and made the recipes approachable even for complete beginners. (We prepared an entire chicken.) This class is so thorough. We prepared several authentic dishes: melon kimchi, knife skills, chicken stew, using fresh ingredients, and everything turned out delicious. I especially appreciated the hands-on approach—it wasn't just watching a demonstration; everyone got involved and learned techniques I know I'll use again at home. We were taught by a Michelin Star Chef! I would recommend this class to anyone, whether you're visiting Korea or simply love good food. It was one of the highlights of my trip, and I can't wait to take another class!

An amazing evening in which You learn different cooking techniques and even learn to break down a whole chicken. Definitely worth it!!!

Dette var en sjov oplevelse. Kokken Pano talte godt engelsk og var hjælpsom med at give os nyttige tips. Retten, vi lavede til madlavningskurset, kan være lidt udfordrende for begyndere, men kokken var der for at overvåge og hjælpe efter behov. Det bedste var, at gruppen af mennesker pr. madlavningskurs ikke var for stor, så kurset føltes mere personligt. Retten, vi lavede, var en passende portion pr. person og vil helt sikkert mætte dig.

A very special and unique cooking class in Seoul. Chef Pano has an authentic and traditional recipes from his grandma. The taste of the dish is traditional Korean, presentation in French styl. Also, chef Pano can speak good English.. it’s highly recommended if you are looking for a more advance and intestering cooking class. 5 stars experience.

Vi takker kokken for denne oplevelse! Min søster og jeg nød det virkelig meget!! Pano (kokken!) er virkelig dygtig og tålmodig, og stedet er elegant designet! Det er også en god måde at lære mere om en kultur på gennem madlavning! Som man siger i Korea: 감사합니다! 🫰🏼 De franske udlændinge

We enjoyed this experience as a family very much. The cooked food was delicious and it was a little bit of a challenge learning how to cut the chicken and make the noodles. We also learned how to properly hold a knife. The chef is passionate about explaining Korean cuisine to foreigners. Snug atmosphere in the studio