When on a trip to Hokkaido, the specialty crab dishes are a must-try. Visit the Hokkaido branch of Sapporo Kaniya Honten and be treated to cuisine of over 40 years in the making. Step into the traditional Japanese style restaurant and depending on your chosen set course, you can enjoy sweet and savory crab dishes that will both fill you up and make you crave for more! Taste the fresh crab sashimi, crab tofu, vinegared king and queen crabs, tempura, and sushi among others. From the first dish to the last, you’ll never get tired of trying the hero ingredient served in a variety of ways.