சாயி ரிசர்வ் வழங்கும் மாஸ்டர் சிக்னேச்சர் வியட்நாமிய முட்டை/உப்பு காபி பயிற்சி

A must do for coffee enthusiast! I had an incredible time learning to make Egg Coffee and Cafe Su Da with Cherry. She is a wonderful, patient instructor and made the session so enjoyable. I was lucky enough to be the only one in the class, making it a very special experience. Cherry even gave me the best local recommendations for food and beauty services! This was a major highlight of my Vietnam trip.

learn how to make egg coffee and coconut coffee is trully a cultural experience. Alex is a good instructor and friendly. over all experience was great and fun! highly recommended.

I went with my partner and we had a great time! Our instructor was very educated and taught us more about the actual science of brewing coffee than I ever thought I’d know. It was very interesting and definitely worth the money because even though we didn’t book the full experience (we only did one hour): his family has been in the coffee business for three generations, we were offered tea and snacks, and shared his slideshow with us with the science and recipes of each coffee kind (even the ones we didn’t book for!). Side note: If you’re a lover of coffee AND tea I would really recommend learning the pour over coffee. I’ve never had any kind of coffee like that and it was surprisingly really good.

个人绝对小哥特别好，很有一次深刻的体验。

The owner is very friendly,we had a real good time there❤️