Kurz výroby sushi v Osake: Majstrovské sushi (3 hodiny)
- Kurz výroby sushi v Osake
- Čerstvé suroviny a tradičné koreniny
- Inštrukcie od dobre vyškoleného šéfkuchára jasne pre varenie
- Párovanie sake (45 ml × 3 druhy na osobu): Dve chladené sake: Junmai a Junmai Ginjo od rovnakej značky na porovnanie a kontrast. Jedno teplé sake: Zažite, ako zohrievanie sake mení jeho chute.
Čo očakávať
Pripojte sa k kurzu výroby sushi šéfkuchára Yukiho v Osake a ponorte sa autenticky do japonského sushi umenia. S viac ako desaťročnými skúsenosťami a lekciami od majstra sushi ponúka tento kurz:
Priame učenie: Získajte zručnosti od šéfkuchára s hlbokými znalosťami. Skutočné remeslo sushi: Pripravte sushi, ktoré konkuruje najlepším z Tsukiji. Aktívna účasť: Učte sa praxou, od Nigiri po Futomaki. Kultúrny zážitok: Pochopte tradíciu, ktorá stojí za jedlami. Kľúčové poznatky:
Dokonalé Nigiri a precízne Hosomaki. Ponorte sa do rozmanitosti Futomaki, vrátane techník Tamagoyaki. Ideálny pre milovníkov kulinárstva a cestovateľov, tento kurz so sídlom v Osake obohatí váš kulinársky repertoár a kultúrne porozumenie. Zabezpečte si svoje miesto pre nezabudnuteľnú cestu do srdca japonskej kuchyne so šéfkuchárom Yukim.














































Je dobré to vedieť
Ak si chcete naplno vychutnať kombináciu sushi a saké, najprv si dajte kúsok sushi, vychutnajte si chute a potom si dajte dúšok saké. Venujte pozornosť tomu, ako saké zvýrazňuje chuť rýb! Napríklad ľahké, suché saké sa úžasne hodí k bielym rybám alebo morským plodom. Experimentujte a nájdite si svoju obľúbenú kombináciu!
Recenzie
Would highly recommend doing this cooking class. Just finished food was delicious, very easy to follow the instructions in English and came away so full at the end. We even got the step by step instructions and traditional recipes from Yuki. We made Nigiri, Large Sushi Rolls small sushi rolls and miso soup all from scratch!!
fantastic time making sushi with yuki!! the class was supposed to be two hours but we ended up getting caught in conversation and it felt like we were at a party with friends! would absolutely recommend! the sushi was also delicious!!
The expirience was magical, yuki is fluent in english, very fun and friendly to study from. we learned alot as beginners and feel like we learnt enough to make ourselves some sushi and miso soup!! i realy recommend this expirience.
highly recommended! Yuki san was nice and willing to communicate, the sushi making class itself was relaxing, you can enjoy learning in stressless environment, lovely!
Yuki was an absolute delight. Her passion for food and teaching skills are second to none. It was an experience I won't forget. Highly recommend this class.
Yuki was an excellent teacher and host. The food was great and the highlight for me was the Miso. I enjoyed the experience and will recommend to friends and family.
Yuki is an amazing host and one of the highlights of our Japan trip. She is kind, patient, communicative, welcoming, and positive. We learned so much from her, including Japanese cooking techniques beyond sushi making! She was even able to modify recipes last minute (literally the morning of!) to accommodate my husband's Celiac disease (gluten-free). We cannot recommend her service enough!
Our experience was fantastic with Yuki. she was knowledgeable and explained every step clearly. We both feel confident to continue making sushi back home. Highly recommend this class.
Yuki was a wonderful, patient host. We made a LOT of food—much more than we could eat, and it was all delicious! Thanks for a great morning!
The host is very kind and welcoming. excellent experience. we had a wonderful time.
Kontaktujte nás
Mohlo by sa vám tiež páčiť...
Kurz varenia ručne vyrábaných bezlepkových ramen a gyoza v Osake
Majster Washoku: 5 základných techník pre autentické varenie
Osaka: Moderný kurz varenia vegetariánskeho sushi
Lístok na hrad Osaka
Universal Studios Japan Studio Pass
Kurz varenia v Osake: Chrumkavé Tempura Donburi a Miso polievka
Kurz výroby sushi v Osake
Výroba sushi Osaka Roll a autentická japonská trieda sushi




