Restaurante în KidZania Kuala Lumpur

Fantastic food, great staff and a memorable experience for my mom !! In fact i booked another brunch for my mom and my 2 sisters for a girl's brunch !!

taste: there’s variety of food we can choose, either malay, chinese, indian,middle east, live cooking pasta, noodles station, western, desserts,pastries, cheese, salads, fresh juices, seafood, sushi, pickles. the taste, some okay, some delicious and some mehh price: walk in price is around RM108 if I’m not mistaken, so it’s a steal for RM80 for unlimited food from 12-3pm. parking: For parking, you can park at DC Mall basement and just walk over to the hotel. It is very convenient and the parking fee I paid was only around RM7! service: very good, the waiters are attentive but some of them don’t speak in malay so you need to speak in english. You might need to raise your hand to call them as it gets peak around 12.30-1.30 pm. experience: very easy to redeem the voucher, just show the voucher to the staff and he will take pictures of our voucher and the status updated to redeemed. You may leave your table for the toilet and come back as long as it's within the meal time 12-3pm.

Seafood were so fresh and big portions! Love the ambience. Staffs were so nice and attentive. Recommended!

We celebrated my daughter-in-law’s birthday here with a Sunday lunch. we ordered six dishes and a tiramisu, but was also given a complimentary birthday gift of brownies with a candle! All of us thoroughly enjoyed the dishes, which were well cooked, well seasoned. It helped that we were the first customers in the shop, so they had time to do them well. We were touched that when we prayed over the food (being Catholics), the Filipino waiter Russ also prayed with us. will definitely come again. I didn’t take many photos of the food, so just one to share.

bun și merită să luați masa aici. serviciu superb oferit de personal. ambientul este peste așteptări și primitor

Mulțumim Klook și Sofitel pentru oferta avantajoasă care a permis unui grup de 9 persoane să ia masa și să petreacă timp de calitate de Ziua Tatălui. Mâncarea a fost bună și a avut o prezentare drăguță, deși dim sum-ul special, cum ar fi găluștele Sze Chuan (bune) și ignamele prăjite (taro) în formă de lebădă, au fost unice. Har kow-ul este negru. Carnea tocată din dim sum a fost bună. Tăițeii prăjiți au fost cam picanți. Ar fi minunat dacă personalul ar putea întreba dacă clientul poate accepta picant, deoarece câțiva dintre noi nu putem mânca mâncare picantă. Desertul din tofu cu pastă de migdale a avut un gust puțin cam puternic. Poate că un tofu clasic, neted, ar fi fost suficient. Restaurantul a fost luxos, primitor și cu muzică ambientală plăcută.