Daigo (精進料理 醍醐) - Kaiseki com estrela Michelin em Tóquio

The highlight of this trip was the exquisite cuisine, which has been awarded two Michelin stars for 16 consecutive years. Hidden next to a temple, I had to book over a month in advance and join a waiting list. It was worth the wait; it truly lives up to its reputation.

The food experience was good. Although it was meat-free, it was exquisite. The private dining experience was greeted by very welcoming staff. I loved the yizhu miso with radish. The taste was really different from the usual ones we eat. The mushroom with rice was excellent too. As it is meat-free, the whole meal felt very light and healthy, especially in winter.

A very unique Michelin vegetarian restaurant, all fresh seasonal ingredients, and the environment is also excellent, next to an ancient temple. Highly recommended.

The overall service and environment are excellent. Dining in a private Japanese-style room with a garden view, the atmosphere would be wonderful if you could dine while watching the cherry blossoms in full bloom.

Das Essen war gut und lecker, aber die Portionen waren im französischen Stil, also etwas kleiner. Ich habe es geschafft, den Koch zu treffen und den schönen Garten zu sehen.

This was a truly unforgettable experience. This restaurant is a very famous Michelin-starred establishment in Japan, renowned worldwide for its unique Washoku style and high-quality ingredients. As I stepped into the restaurant, I immediately felt its distinctive ambiance. The restaurant was imbued with traditional Japanese style; from the interior design to the tableware, every detail exuded beauty and artistry. When the waiter led us to the dining area, we were captivated by the elegant Japanese aesthetic, which heightened our anticipation for the culinary delights we were about to savor. The restaurant's menu was extensive, featuring many local ingredients and traditional Japanese dishes. As we ordered, the waiter enthusiastically explained the origin and preparation methods of each dish. As the dishes were successively served, I was incredibly impressed by the restaurant's culinary skill and choice of ingredients. Each dish showcased exceptional technique and creativity, while also preserving its original flavor and texture. The service quality at the restaurant was also outstanding. The staff meticulously attended to our dining experience, always maintaining a smile and a friendly demeanor. Overall, the dining experience was exceptional. From its menu to the service quality, every detail was meticulously taken care of.

The decorations are very professional, and the exquisite dishes are perfectly flavored. The service staff are friendly.

Very nice experience

The food and service are excellent, but it is more expensive than Klook.

Beautiful environment and great service. The ingredients are super delicious and very fresh.