Guenpin em Sapporo - Especialista em Baiacu

I had a wonderful experience and my server was really nice. I had the daigo set which was too much food for me. I wanted to try the fried puffer fish and the smaller set didn't have it. I loved the fried and sashimi fish. I had the yuzu sorbet which was the perfect ending to the incredible meal. Definitely recommend this to anyone who's brave enough to overcome the psychological barrier. I also recommend getting the fresh peach juice.

The staff didn't speak much English, but they enthusiastically explained the menu. Each dish was also explained individually upon serving, detailing the ingredients and how to eat it. The service was excellent, and the food was great, though the flavors were a bit mild, so those who prefer stronger tastes might find it a little unfamiliar.

The experience was nice, I recommend trying pufferfish at least once since you are in Japan. But I probably won't spend that much on a single meal again (I'm more of a budget traveler), but I have no regrets for a first pufferfish experience! The amount of food was worth it, I think the Daigo set is enough for most people (I was very full and barely managed to finish the rice porridge). I don't think I could finish if I got the Tenraku set (which is an add-on of another dish of pufferfish BBQ). My favorite dish is the fried pufferfish~ This chain restaurant is the most affordable among pufferfish places I found, and the food is great.

It is recommended to increase the price by 300 yen to make it "thick-cut sashimi." The fugu (pufferfish) has an exceptionally fresh and sweet taste, and the fugu skin is very chewy. The thick-cut sashimi is delicious, with a sweet aftertaste. The fried fugu, which I didn't have high expectations for, was surprisingly tasty 🐡. The fugu hotpot looked small, but by the end, I was surprisingly full. The finishing touch was the mugwort (?), which was incredibly fragrant 👏🏻. When I got to the fugu rice porridge, there were surprisingly two bowls, and my stomach was about to explode. Finally, after finishing dessert, it was perfect 😍.

The premium tiger pufferfish was delicious. It was very convenient to buy through Klook, and we were seated quickly and served promptly. The service was very attentive and polite, which made us very satisfied.

The dining environment is comfortable, and the service attitude is excellent. Showing the voucher directly at the store is quick and convenient. The fugu sashimi is very elastic, and the final dessert ice cream is wonderful!

因為第一次預約吃過河豚後留下驚艷且難忘的好印象，所以這次是第二次預約，果然還是很好吃！

我點的是玄套餐。 前菜的涼拌河豚魚皮，口感脆脆蠻有嚼勁的，有點像蒟蒻條(?)。 河豚生魚薄切片，也是蠻有嚼勁的魚肉，不像魚皮帶有脆度。 河豚火鍋，相對於前面兩項，比較可以嘗到河豚淡淡的原味(如果不沾醬的話)，應該屬於彈性跟膠質較多一些的白肉魚。 河豚泡飯，飯量滿充足的，會先讓你試試湯頭鹹度再幫你料理，清淡美味，個人滿喜歡的。 飯後甜點，堅果冰淇淋，看到其他客人幾乎都點這個就跟風了，堅果香香脆脆，很香濃！

It was my first time trying fugu (pufferfish) cuisine and it was quite good. However, the staff seemed unaware that the Klook reservation had already been paid for, and still tried to charge for the meal at checkout. Later, it seemed the manager came to help resolve the issue. But the service during the meal was very good 👍

The food is good, but the shop is hard to find. I came from Exit 4 of Hosui Susukino, then turned right at the intersection with the traffic light, then turned left and entered the first entrance. The shop is opposite the downstairs area on the left-hand side. This price is for a reserved table.