Sushi Tsu (江戸前鮓 すし通) em Roppongi - Sushi de alta qualidade feito ao vivo

The restaurant's decor is comfortable, and the food is absolutely delicious! Every piece of sushi leaves you feeling completely satisfied! Moreover, the chef's pacing is excellent; you don't feel uncomfortably full after the meal. Even though the chef doesn't speak much English, he still interacted with us. He tried his best to explain what kind of fish and which part we were eating, even preparing an illustrated guide. Knowing that I take photos of every dish, he always waited for me to finish. The waitstaff's service was friendly; since we visited in winter, they even helped us put on our coats before we left, which was wonderful! The restaurant's tableware is beautiful and tasteful! I highly recommend this restaurant!

The entire sushi meal was delicious. The sea urchin was fresh and sweet, and the conger eel was soft. If I have the chance next time, I'd like to try omakase.

It was very easy to book in advance, the location was quite convenient, the chef was very approachable, and the sea urchin sushi was excellent.

The food is very fresh and delicious. The staff are friendly.

freshest fish, even though the Japanese chefs are not fluent in English, they still tried their best to talk to us! This is my fourth time having omakase in this restaurant - love the sushi!

The sushi was great, but the overall experience was bad! The sushi restaurant couldn't find my booking through Klook and made me wait for 10 minutes while they retrieved it, finally seating me at a corner table. Since this was an Omakase experience, I wasn't able to be served by the chef or watch the sushi-making process. I submitted feedback to Klook's support via real-time chat and was treated like a mad cow. I would NOT recommend anyone to book Omakase through Klook; you should call the restaurant to book directly. Additionally, there was no follow-up after a few working days. It is what it is; you're not getting what you paid for.

อาหารอร่อย บรรยากาศดี บริการดี และเชฟมืออาชีพ

体験については何の不満もありません。食事もサービスも素晴らしかったです！シェフは腕が良く、とても親切でした。 唯一の問題は、Klookでの価格がかなり高いことです。ランチは現地で16,000円で予約できますが、Klookでは1,200香港ドル（約21,000円）かかります。ですので、この場所はおすすめですが、直接予約する方が良いでしょう。

Beautiful location, amazing sushi. It was educational watching the chef prepare the sushi. The chef showed us every fish as the night progressed.